Allrecipes Home > The Buzz > Cooks > dtaanman

cook's profile

Reviews

Photos

Menus

View All Reviews

Learn more

I make this recipe once a week and serve it with something else for dinner (eg quiche, vegetable kebabs, stuffed capsicums etc). I like to use brown rice instead of white as it is so much healthier and this is the only recipe I have come accross that makes brown rice tasty! I think the grated cheese is the secret. My husband loves it too and doesnt dread any more when I say we are having brown rice tonight!

Was this review helpful? [ YES ]
4 users found this review helpful

Roasted Garlic Cauliflower

Reviewed: Jul. 8, 2006

so unbelievable delicious. I dont like cauliflower boiled, or steamed, but roasted with the garlic is amazing. 5 stars - so easy and healthy.

Was this review helpful? [ YES ]
2 users found this review helpful

Arangini (Italian Rice Balls)

Reviewed: Jul. 8, 2006

absolutely divine - can't go wrong with following this recipe to the letter. It is time consuming - but well worth the effort and would be sure to impress! The rice took at least 30 min to cool before I could proceed with the next step, so make sure you get the rice happening before you do anything else.

Was this review helpful? [ YES ]
22 users found this review helpful

Authentic Green Goddess Dressing

Reviewed: Jun. 20, 2006

delicious. Because I am using Dutch mayonaise, I found it a bit thick, so I recommend less mayo and more creme fraiche. I also used anchovy oil (oil from a jar of anchovies) and used mint and basil for the herns as that was all I had - beautiful! I am going to serve it with dutch potatoes as a healthy alternative to them drowning it in mayo:)

Was this review helpful? [ YES ]
5 users found this review helpful