Karen D Recipe Reviews (Pg. 1) - Allrecipes.com (18412845)

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Karen D

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Penne with Chicken and Asparagus

Reviewed: Dec. 12, 2013
I have prepared this several times. We thought it was a little bland at first but added the juice of 1/2 lemon which was all it needed. DELICIOUS!!!
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Penne with Chicken and Asparagus

Reviewed: Dec. 12, 2013
I have prepared this several times. We thought it was a little bland at first but added the juice of 1/2 lemon which was all it needed. DELICIOUS!!!
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8 users found this review helpful

Pecan Turtle Bars

Reviewed: Dec. 20, 2012
I found this recipe around Thanksgiving...I have made about 4 batches now and it is not even Christmas yet!! Needless to say that every time I have baked them they have disappeared quickly...The flavor improves the next day if you can keep them that long!!
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1 user found this review helpful

Broccoli Rice Casserole

Reviewed: Dec. 20, 2012
So very good!!! Flavor improves the next day!!
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1 user found this review helpful

Marbled Almond Roca

Reviewed: Dec. 24, 2011
I like just about anything with almonds. This turned out great although my marbling was not as the picture(I was a little slow getting the chips swirled cause I got a phone call). The taste was so good though! Doesn't have to look perfect to taste perfect!!
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2 users found this review helpful

The Whole Jar of Peanut Butter Cookies

Reviewed: Dec. 24, 2011
This is by far THE BEST Peanut Butter Cookie I have ever tasted!! I sometimes will use the extra crunchy peanut butter for a little texture but it is not needed. This cookie is perfect as is!!!
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2 users found this review helpful

Blueberry Sour Cream Pound Cake

Reviewed: Dec. 24, 2011
This is THE BEST pound cake I have ever tasted!!! Pound Cake is my favorite cake!! Blueberries are one of my favorite fruits to eat. The combination is out of this world!!! Thank you soooo much for this recipe!! I first made this in 2009 and have been making several every year with fresh picked blueberries and frozen ones. It makes no difference in the taste. It is absolutely divine!!
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1 user found this review helpful

Blueberry Sour Cream Pound Cake

Reviewed: Dec. 24, 2011
This is THE BEST pound cake I have ever tasted!!! Pound Cake is my favorite cake!! Blueberries are one of my favorite fruits to eat. The combination is out of this world!!! Thank you soooo much for this recipe!! I first made this in 2009 and have been making several every year with fresh picked blueberries and frozen ones. It makes no difference in the taste. It is absolutely divine!!
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3 users found this review helpful

Spinach Tomato Tortellini

Reviewed: Apr. 22, 2011
I really liked this recipe a lot!! It was quick, easy, and tasted great!! I did add a little more cheese(1/2 cup total} and used 1 1/2 cups of half and half(total) cause that's all I had. It turned out great! As a variation I may add some diced chicken for a man meal! Thanks Lela!
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4 users found this review helpful

Apple Squares

Reviewed: Mar. 13, 2011
This is THE BEST APPLE TREAT ON THE PLANET!!! It is soooooo good and sooooo easy!! I did put 1/2 teaspoon cinnamon because I love it but other than that I made it as is. I have made it 3 times in the last month and everyone that tries it wants the recipe! I would give it ten stars if I could. Thank you BarbiAnn for a great recipe!!!
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1 user found this review helpful

Blueberry Bars

Reviewed: Feb. 1, 2011
These are delicious! Nuff said!!!!!
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Roquefort Pear Salad

Reviewed: Dec. 4, 2010
This was a great change for a salad. I love cheese in a salad. Even though I could not find any Roquefort I used Danish Blue which to me is the same thing. Very tangy and a little sweet with the pears and candied pecans. I used bosc pears. Very good!
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2 users found this review helpful

Brownie Mallow Bars

Reviewed: Dec. 4, 2010
These are addictive!!! They are soooo easy and quick to make. I love the marshmellow middle!! They are also versatile in the way you can make the topping. I followed the recipe to a t and they were great but you could change them up with adding cherry bits, nuts, heath bar bits, etc. Several people at the office asked for the recipe. Thank you for this delicious treat!
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Holiday Pumpkin Cake with Rum-Cream Cheese Glaze

Reviewed: Nov. 15, 2010
I do not know what went wrong but my cake came out very dense and not done even after 1 hr. and 20 min. of cooking time. I did not care for the rum flavoring in the glaze.
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2 users found this review helpful

Egg in a Hole

Reviewed: Nov. 7, 2010
What we called them sounds more appetizing...Egg in a Basket...don't you think? I always use butter.
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27 users found this review helpful

Blueberry Sour Cream Coffee Cake

Reviewed: Aug. 10, 2010
OMG!!! This cake is to die for!!! This is definately a keeper. Best Blueberry Cake I have ever tasted!!!
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0 users found this review helpful

Tasty BBQ Corn on the Cob

Reviewed: Aug. 10, 2010
This corn is absolutely delicious!! I will definately make this often. It was perfect after 20 minutes on the grill! Thank you for this recipe!
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2 users found this review helpful

Blueberry Streusel Cobbler

Reviewed: Aug. 10, 2010
I would give this 10 stars if I could! I went to a pick your own Blueberry farm and picked over 11 pounds of Blueberries. I went searching for Blueberry recipes and came across this one first. This has got to be the best Blueberry dessert I have ever tasted! The flavor is very Blueberry which I love. This has become my new favorite Blueberry Recipe. I want to go pick more Blueberries before they are gone!!! Thank you soooooo much!
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4 users found this review helpful

Triple Berry Crisp

Reviewed: Jul. 20, 2010
This is a great mix of berries. I loved the taste! The only problem I had was after it had cooled down the topping was dry. Then the next day after being covered it got soggy. It still tasted wonderful and we finished the whole crisp. Just do not know how to make the topping better.
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Delish Lime and Corn Pasta Salad

Reviewed: Jun. 8, 2010
I thought this was a great summer salad. I served it cold. The pasta does tend to soak up the lime juice overnight but if you serve it the same day it is not a problem. I took it to a birthday party. Everyone loved it and asked for the recipe. To add color use tri-color rotini.
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7 users found this review helpful

Displaying results 1-20 (of 24) reviews
 
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