Bri Recipe Reviews (Pg. 1) - Allrecipes.com (18412077)

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Biscuits for Two

Reviewed: Sep. 26, 2010
This recipe is great! Ever since I've used it, my family is always wanting me to make the biscuits for occasions. I did substitute self-rising flour for all-purpose.
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6 users found this review helpful

Irish Boxty

Reviewed: May 1, 2010
These are soooo good!!! There easy to make too!
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1 user found this review helpful

Irish Soda Farls

Reviewed: May 1, 2010
I tried making it once and it didn't come out right, so I tried again thinking I must have done something wrong. The batter was so thin, it was like pancake batter. How are you supposed to knead that?!?
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3 users found this review helpful
Photo by Bri

Chocolate Peanut Butter Fudge

Reviewed: Jun. 30, 2006
This was really good fudge!!! Easy to do, as long as you know about the soft ball thing. Could have had more of a peanut butter taste.
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1 user found this review helpful

 
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