reenyroo Recipe Reviews (Pg. 2) - Allrecipes.com (18410635)

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Cheeseburger Meatloaf

Reviewed: Dec. 15, 2007
Loved it! Didn't mess with rolling it up--just layered it, and squeezed a layer of ketchup on top. Great and easy meat loaf recipe.
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0 users found this review helpful

Slow Cooker Chicken Stroganoff

Reviewed: Dec. 15, 2007
Solid meal--quick, tasty, to the point.
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1 user found this review helpful

Easy OREO Truffles

Reviewed: Dec. 15, 2007
Gotta dip it in the white chocolate! Yeah, these were awesome, just don't eat too many or you won't be able to move!
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144 users found this review helpful

Easy Chicken Rice Casserole

Reviewed: Dec. 15, 2007
Like the others said, it needs just a little something! I added a bag of thawed frozen broccoli. It tasted great.
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1 user found this review helpful

Salsa I

Reviewed: Nov. 8, 2007
Fresh tomatoes would be better, but for those of us whose gardens are done producing, this is a great recipe. Also, it tastes so much better and is so much quicker to just whip it all up in the food processor!
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15 users found this review helpful

Chicken Tacos

Reviewed: Oct. 10, 2007
I don't get it. I just didn't think these were that great. The chicken just didn't really take on the lemon flavor. It tasted very bland.
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2 users found this review helpful

Chicken Enchiladas II

Reviewed: Oct. 10, 2007
Did everything according to the recipe and it was absolutely delicious.
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0 users found this review helpful

Cheesecake Topped Brownies

Reviewed: Oct. 1, 2007
for some reason they just didn't have enough of a cheesecake flavor. And if you're going to the extra trouble and expense then they ought to have a little more umph!
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0 users found this review helpful

Amazing Sun-Dried Tomato Cream Sauce

Reviewed: Aug. 12, 2007
So easy, and so delicious! I made it just according to the recipe the first time and loved it, and then when company came I used penne pasta, added grilled chicken, artichoke hearts and sliced mushrooms. It was a hit.
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2 users found this review helpful

Chicken Fajita Pizza

Reviewed: Aug. 12, 2007
I followed the recipe, but the crust burned on the edges and was soft in the middle. Very frustrating!!!
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0 users found this review helpful

Fried Rice with Cilantro

Reviewed: Jun. 15, 2007
This is a pretty good way to use left over rice and chicken. And I also added the egg like others suggested.
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3 users found this review helpful

Peanut Butter Cup Cookies

Reviewed: Jun. 15, 2007
I don't know what I was expecting. These were good, but I guess I was just thinking they would be out of this world, and they were really kind of regular, but tasty all the same.
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2 users found this review helpful

Country Fried Squash

Reviewed: Jun. 15, 2007
Simple and delicious.
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1 user found this review helpful

Dirt Cake III

Reviewed: Jun. 13, 2007
This was fantastic. I used chocolate pudding out of preference. It seems like this dessert is always a favorite at bar b que's even though it is sooo simple!
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2 users found this review helpful

Heavenly Potatoes and Ham

Reviewed: May 20, 2007
I really liked this. I thought it had plenty of flavor. I did add twice the ham though and I added extra creme of chicken. I'll definately make again.
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1 user found this review helpful

Stir-Fry Pork with Ginger

Reviewed: Nov. 12, 2006
This totally hits the spot! I double the meat though, and add a little more spice to it like red peppers. It's a delicious and simple dish!
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0 users found this review helpful

Cherry Cheese Pie

Reviewed: Nov. 12, 2006
I've made it twice, and it was just about perfect when I went easy on the lemon juice. A third cup is a little too tart.
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1 user found this review helpful

Bake Sale Lemon Bars

Reviewed: Nov. 12, 2006
Double the filling, and these really are the best lemon bars ever! Also, I didn't have to bake the crust as long.
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0 users found this review helpful

Peanut Butter Popcorn

Reviewed: Oct. 19, 2006
This isn't for everyone, but I absolutley love it! This popcorn is easy, and makes the perfect movie snack.
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Apple Dumplings I

Reviewed: Oct. 19, 2006
I can't believe how good these are! Man buscuit dough is so versitile! It's so easy and tastes great! I've already made it several times and it always gets compliments!
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Displaying results 21-40 (of 51) reviews
 
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