ALLwayz_hungry Recipe Reviews (Pg. 1) - Allrecipes.com (18408211)

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Black Bean and Couscous Salad

Reviewed: Jun. 12, 2011
So Yummy! The whole family loved it. No changes necessary.
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2 users found this review helpful

Waffles I

Reviewed: Feb. 10, 2008
I have no idea why this recipe has so many good reviews. I followed recipe exactly and it was super liquidy. So I added more flour so I could actually cook it (almost a whole extra cup), and they had an awful bland taste.
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1 user found this review helpful

Won Tons

Reviewed: Nov. 20, 2007
I just made the won tons, not the sauce. They were great!!
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2 users found this review helpful

Crab and Pea Salad

Reviewed: Nov. 20, 2007
This was aweful, sorry.
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1 user found this review helpful

Chuck's Favorite Mac and Cheese

Reviewed: Nov. 13, 2007
This is my new mac n' cheese recipe. Excellent...it had a very rich taste and I personally like a lot of bread crumbs so I thought the amount was great.
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Fluffy Pancakes

Reviewed: Nov. 13, 2007
These were not fluffy at all. They were okay as a flat and dense pancake, if that is how you like them.
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1 user found this review helpful

Super Sausage Gravy

Reviewed: Nov. 13, 2007
yum yum yum...it does have a lot of sausage, but I really enjoyed it that way.
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Honey Baked Chicken II

Reviewed: Nov. 13, 2007
I thought this turned out wonderfull, but if you're looking for that extra kick of the curry powder use a lot more of it.
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Coleslaw I

Reviewed: Oct. 23, 2007
Simple and good! Make sure it can sit for several hours prior to serving for maximum flavor and you might have to drain a bit of excess liquids. I use splenda instead of sugar and it is still great.
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Sweet and Sour Pork

Reviewed: Oct. 23, 2007
YUMMY!!!!
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2 users found this review helpful

Garlic Crab Legs

Reviewed: Oct. 23, 2007
I did the corn seperate. The seasoning complements the crab wonderfully!!
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1 user found this review helpful

Penne with Shrimp

Reviewed: Oct. 23, 2007
This is a great base to start with. It does need seasoning and about double the wine it calls for. Still rather good on its own. I make it occasionally.
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Corn Tortilla Quiche

Reviewed: Oct. 23, 2007
This was excellent!!! It was a great change from tacos or burritos. My only alterations were I used fresh steamed jalapenos instead of green peppers, only had 5 eggs, and I really like cilantro so I mixed it in as well as used as a topping.
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Zucchini Crust Pizza

Reviewed: Oct. 21, 2007
This turned out like a quiche. I had to cook the crust for much longer than it was stated to cook it for, and it still did not solidify. Good idea, but needs a lot of tweaking to make it work!
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3 users found this review helpful

Refried Beans Without the Refry

Reviewed: Oct. 21, 2007
These beans actually come out with such a great flavor I couldn’t believe it!! I make a batch of these at least 3 time a month and use them for lunch and dinner several times throughout the week.
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Coconut Shrimp I

Reviewed: Oct. 21, 2007
Excellent, super yummy recipe. A tad messy, so be prepared, but well worth it!!!!
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Eggplant Burgers

Reviewed: Oct. 21, 2007
What a great idea. You have to really love your veggies to like this recipe. And we LOVE our veggies in this house. I'm not a big fan of eggplant parmesan, so I was intrigued when I came across this idea. I am also not a big fan of the microwave so I throw them in the oven for a few minutes at 450. Then I fry them up in a pan with extra virgin olive oil. I know that is not the recipe, but I think this was more of an idea than a recipe. Still give it 5 stars!!!!!!!! And we dress our burgers with whatever we like.
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Salsa Red Beans N Rice

Reviewed: Oct. 21, 2007
This was a great filler for the stuffed bell peppers I make. Great recipe. Yummy!!!!!!!
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4 users found this review helpful

Baked Potato Soup

Reviewed: Oct. 21, 2007
I will be making this soup on a regular basis throughout the winter months. Very good soup, I did not use parsley or hot peper sauce, but did follow everything else exactly. Great recipe!!!
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Smoked Salmon Quesadillas

Reviewed: Oct. 21, 2007
These were so good I made mmm noises while eating them!!!!! I did 1/2 swiss & 1/2 Cheddar and followed recipe exactly. It was scrumptious!!
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6 users found this review helpful

Displaying results 1-20 (of 39) reviews
 
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