gingerB Profile - (18408073)

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Member Since: May 2006
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Recipe Reviews 4 reviews
German Lemon Cake
delicious! i made extra glaze and made the glaze extra lemony and poked tons of holes in the cake with the bamboo skewers and poured geneoursly. I added axtra sugar to the rest of the glaze to maek the glaze thicker and more "glaze-y" so that it would crust nicely and poured/spread that one on for icing. YUM!

26 users found this review helpful
Reviewed On: Sep. 29, 2006
Bacon-y Bok Choy
Yum! I was looking for a new way to make bok choy and this one is a keeper! I made few changes, i used baby bok choy cuz its more tender. We didn't have any bacon, so i just stir fried some ham finely diced slowly to draw out the flavor. We like our food highly spiced so I added some paprika and cayenne pepper to the red pepper flakes AND threw in a tablespoon of black bean sauce and a tsp of pureed chili sauce (found at your neighborhood asian food mart) to the mix. Rave reviews all around my house!

17 users found this review helpful
Reviewed On: Sep. 29, 2006
Spicy Grilled Shrimp
YUM! so fast, so easy, and SO delicious! Only change I made was to cut some of the salt. I accidently added 2 tsp instead of 1 tsp as recommended, and it was too much. 1 tsp should be perfect. Can't wait to have again!!!

2 users found this review helpful
Reviewed On: May 30, 2006

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