Kim from Ottawa Canada Recipe Reviews (Pg. 1) - Allrecipes.com (18406934)

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Baked Seafood Au Gratin

Reviewed: Jun. 3, 2006
This recipe is amazing. I followed the directions to a "T" and it came out perfectly. It was pretty fool proof the first time. I have made this recipe at least 10 times now. Since the first time, I turned it into a Seafood Lasagne. I used the noodles that you boil on the stove and the oven ready. The boiled noodles came out much better. Kudos to Kathy for letting me know about this recipe. Every time I have had company and made this recipe, my dinner guests think that I am a real "Cook" and really I am not. Thank you.
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