Tsarina Recipe Reviews (Pg. 1) - Allrecipes.com (18406645)

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Hot Pepper Jelly

Reviewed: Aug. 8, 2013
This is the best hot pepper jelly I have ever tasted. I used hot peppers from my garden instead of jalapenos. It jelled fine for me.
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1 user found this review helpful

Grandma's Ham Casserole

Reviewed: Jul. 30, 2009
This was a little too rich and creamy for my taste. I know that sounds odd for someone not to like rich and creamy, but I wanted something lighter.
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2 users found this review helpful

End of the Line Ham Casserole

Reviewed: May 31, 2009
A little rich and bland for my taste. If I make it again, I will try to spice it up more.
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0 users found this review helpful

Cheesy Onion Quick Bread

Reviewed: May 31, 2009
This bread was very good. The texture was a bit cake-like, but to my mind that just made it more interesting. The poppy seeds were a wonderful touch. I used bacon grease instead of olive oil to saute the onions and used a bit more cheese than called for. My husband and I both loved it.
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6 users found this review helpful

Rice with Goodies

Reviewed: May 25, 2007
Delicious, but it does take some prep work.
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Italian Grilled Cheese Sandwiches

Reviewed: May 25, 2007
So simple yet so delicious! I keep ingredients on hand for this and make it whenever we are short on time or energy. I use a small jar of bruschetta sauce for dipping instead of pasta sauce.
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1 user found this review helpful

Fried Cabbage II

Reviewed: May 25, 2007
My husband loves this one and he doesn't even normally like cabbage! I make it in my electric wok so my stove can be free for other dishes.
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Linguine with Peppers and Sausage

Reviewed: May 25, 2007
I am always loking for Italian recipes that my husband will like. His grandmother was from Italy and so a recipe has to taste authentic to please him. He loved this one! I did, too. It's easy to make.
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