cinnalady Profile - (18406034)

cook's profile


Home Town:
Living In: Parker, Pennsylvania, USA
Member Since: Jun. 2006
Cooking Level: Professional
Cooking Interests: Baking, Grilling & BBQ, Mexican, Italian, Southern, Dessert, Quick & Easy, Gourmet
Hobbies: Sewing, Camping, Reading Books
  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Taco Pie
  • Taco Pie  
    By: Stephanie
  • Kitchen Approved
Torsten & Grammie
About this Cook
I've always loved to cook and bake. It makes me happy when I see people truly enjoy something I've made. I've cooked and baked for a number of restaurants and nursing/personal care homes. Most recently I baked all of the desserts, dinner breads and sandwich rolls for a German restaurant in my town. My baked goods and number of other dishes are always anticipated at family get togethers. I love to try new recipes and I collect cookbooks/recipes. I have 2 grown children and 1 grandson and a husband, Jim.
My favorite things to cook
I love to bake breads and desserts of all kinds. Some of my most requested are home-made white rolls, oatmeal rolls, cinnamon rolls and various pies. As for other dishes my stuffed cabbage rolls are expected at most of our family get togethers.
Recipe Reviews 1 review
Classic Macaroni Salad
This recipe is basically like my own recipe, except with about 1/2 the amount of sugar, and I use Miracle Whip plus diced hard-boiled eggs. But what I do when I make macaroni or potato salad is I mix up the vinegar, sugar, salt, pepper and yellow mustard and add it to the hot macaroni or potatoes and refrigerate it for a couple of hours or overnight. This gets more flavor into the macaroni or potatoes. Also if your dressing seems a little dry, try adding a splash of milk. At family reunions, etc., my kids would only eat my salads.

2 users found this review helpful
Reviewed On: Jul. 4, 2008
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