Amber Recipe Reviews (Pg. 1) - Allrecipes.com (18405210)

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Fresh Fruit and Yogurt Ice Pops

Reviewed: Sep. 20, 2014
I absolutely love this recipe. The yogurt makes this a great consistency. I made this with 1/2 cup raspberry yogurt and 3/4 cup vanilla yogurt. I also used frozen berries. The hardest part of this recipe is sharing it!
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0 users found this review helpful

Famous Taco Seasoning Mix

Reviewed: Jan. 21, 2014
This seasoning is out of this world. The flavors are great together. I dont change a thing.
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Marshmallow Treats

Reviewed: Apr. 14, 2011
you can not mess with perfection!
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5 users found this review helpful

Chocolate Scotcheroos

Reviewed: Apr. 14, 2011
My family loves these... they do not last very long in our house.
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Fish Tacos

Reviewed: Mar. 31, 2011
The sauce was wonderful. I replaced the jalapeno for green chilies. Baked the fish instead of frying and used coleslaw in place of a head of cabbage. It is already on our dinner menu for next week.
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3 users found this review helpful

Spinach Stuffed Chicken Breasts

Reviewed: Mar. 31, 2011
Great recipe. I replaced the mayo with plain yogurt... the flavor of the feta and yogurt with the spinach was delicious.
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1 user found this review helpful

Linnie's Spanish Rice

Reviewed: Mar. 31, 2011
This was so simple and a new favorite. We used a green salsa, and jasmine rice. This is already on my menu for next week.
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0 users found this review helpful

Balsamic-Glazed Salmon Fillets

Reviewed: Mar. 29, 2011
Great flavor. Next time I will cut the sauce in half... more than we needed. I will be making this wonderful dish again. I didn't change a thing.
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1 user found this review helpful

Chicken Enchilada Casserole I

Reviewed: Mar. 26, 2011
Great with a few changes so it is not so runny.
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1 user found this review helpful

House Fried Rice

Reviewed: Mar. 20, 2011
Thank you for sharing a great recipe. This is a new favorite
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Broccoli with Garlic Butter and Cashews

Reviewed: Mar. 14, 2011
If there was another star available this recipe would get it. The flavor from the sauce and the crunch of the cashews made this a must for our kitchen table again!
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1 user found this review helpful

Chicken Cordon Bleu II

Reviewed: Mar. 14, 2011
This was wonderful. First time making it, but it won't be the last.For the breading I used crackers,paprika, and black pepper, also I added dijon mustard to the cream and cornstarch, and used provolone cheese instead of swiss cheese.
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4 users found this review helpful

Anytime Fruit Salad

Reviewed: Mar. 13, 2011
This salad is so simple and makes enough for a group. I used crushed pineapple instead of pineapple chunks. So many variations in flavor, looking forward to the next time.
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6 users found this review helpful

Amish Bread

Reviewed: Jan. 3, 2011
This bread doesn't last long in my house, and there is only two of us.
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1 user found this review helpful

EAGLE BRAND® Peanut Butter Fudge

Reviewed: Jan. 3, 2011
Made it for a holiday treat and it was a hit with my family.
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1 user found this review helpful

Orange Glorious I

Reviewed: Jan. 3, 2011
This recipe is just as good if not better than the famous drink. Wouldn't change a thing.
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5 users found this review helpful

 
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