Sharlette Recipe Reviews (Pg. 1) - Allrecipes.com (18403797)

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Chili Dog Casserole II

Reviewed: Nov. 20, 2011
An easy dish that my kids love.
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Corn Dogs

Reviewed: Nov. 20, 2011
Have made these several times. I cut the hotdogs into thirds and it makes it easier to fry. They end up like mini corn dogs and the kids love them.
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Quick and Easy Monkey Bread

Reviewed: Nov. 20, 2011
My entire family loves this and we always make it every time we go camping.
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Ruth's Grandma's Pie Crust

Reviewed: Oct. 6, 2011
Excellent and flaky crust. Very easy to work with. Wonderful!!!
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2 users found this review helpful

Cream Cheese Penguins

Reviewed: Jan. 20, 2010
PARTY HIT !!!! I made these for a New Year's Eve party and everyone loved them. Once I got the routine down of making them thing went pretty easy and quickly. I will most certainly make these again.
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1 user found this review helpful

McCormick® Gingerbread Men Cookies

Reviewed: Dec. 30, 2009
Liked them.....Loved them.....Gonna do them again. I have to say my kids and I had a three day cookie marathon .....and these were not only easy, but fun to make and full of flavor. The only problem we had was trying to find a nice cookie cutter in the gingerbread man shape. But, once we did, we had a blast!!!!
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Cream Cheese Christmas Cookies

Reviewed: Dec. 30, 2009
Excellent holiday cookies. Not really for kids.....we added them to the sugar and gingerbread men cookies and the adults seemed to have appreciated them. More of a shortbread cookie, but with that hint of cream cheese flavoring. I loved them. I think the only problem we had was keeping the pecan nut set on top to stay on. Otherwise this is an easy and tasty cookie.
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4 users found this review helpful

Japanese Chicken Wings

Reviewed: May 26, 2008
This is a good dish. My family just thought it was missing something. We did add 1/4 teaspoon sesame oil but felt it would most likely taste better if we had added a small can of crushed pineapple to the sauce. Overall, a good dish.
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1 user found this review helpful

Craig's Cocktail Sauce

Reviewed: Jan. 13, 2008
EXCELLENT! I can't stand the store bought coctail sauce in a jar. I tried this one to serve with shrimp for our Christmas Shrimp Coctails and it was wonderful. I loved the idea of just putting it back into the ketchup bottle, even though there was a little excess. I did add a little more horseradish because I like it to have a little more kick...otherwise just perfect and a keeper in my recipe book. Thanks!
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Cabbage Rolls II

Reviewed: Dec. 17, 2007
I was looking for a meat dish to take to a pot luck and thought this would be a good choice because it is cooked in a crockpot. I had never made cabbage rolls before but found that this recipe is very easy. The only thing I would add is to boil the entire head of cabbage after carefully cutting out the center stump. It made removing the individual leaves easier. The sauce was good, but I might want to double the sauce next time, if I wanted a lot of sauce. The meat was delicious, and most of my family just ate the meat mixture inside after taking it out of the cabbage leaves (you know kids). Over all, I would make this again because I myself loved it. The only reason I gave it a 4-star is because it has been years since I have tasted any other cabbage roll recipe and I have nothing to campare it to as to being the BEST.
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Super Sausage Gravy

Reviewed: Nov. 11, 2007
Super easy....excellent flavor....A KEEPER!!
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Sugar Cookie Icing

Reviewed: Sep. 6, 2007
Easy and great. I however must have done something wrong because it came out too thick and lumpy. But, I just added a little more corn syrup to get it perfect and it was great. My kids loved it so much I had to promise to make them Halloween cookies for school with the same icing. I will ALWAYS use this on my sugar cookies from now on. Thanks.
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3 users found this review helpful

Simple Whole Wheat Bread

Reviewed: Jul. 20, 2007
WOW....Like it..Love it..Gotta have it...this is by far the best. I have tried several times over the years to make wheat bread but had no success. And I figured why waste my time when I have a great white bread recipe. Well, my own white bread recipe takes second to this one now with my family. This is now instantly a family favorite. I love that you get 3 loaves. It really bugs me to do all the steps only to get one loaf, but not this one. You are rewarded in so many ways. THANKS for sharing.
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Salisbury Steak

Reviewed: Apr. 19, 2007
Very easy and tasty dish. Almost exactly what I was looking for in a Salisbury Steak recipe. Will most definately make this again.
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