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Cooking Once, Eating for the Week

Jul. 18, 2010 9:17 am 
Updated: Jul. 19, 2010 7:47 am
(Written by the Stuart of Sarah & Stuart, but with help from Sarah of Sarah & Stuart) VEGGIES from the CSA: carrots, yellow squash, kolrabe, potatoes, collard greens, beets, cucumber, chives, basil, eggplant, tomatoes Meals this week: Breakfasts: One of the Quiches from last… MORE
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Sarah and Stuart

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Doylestown, Pennsylvania, USA
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Warrington, Pennsylvania, USA

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Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Quick & Easy

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