Dessert - Cooking Once, Eating for the Week Blog at Allrecipes.com

Cooking Once, Eating for the Week

 
Jul. 18, 2010 9:17 am 
Updated: Jul. 19, 2010 7:47 am
(Written by the Stuart of Sarah & Stuart, but with help from Sarah of Sarah & Stuart) VEGGIES from the CSA: carrots, yellow squash, kolrabe, potatoes, collard greens, beets, cucumber, chives, basil, eggplant, tomatoes Meals this week: Breakfasts: One of the Quiches from last… MORE
 
We do our best to make sure that Allrecipes user contributions are appropriate, but if you see anything questionable, please let us know so we can address the issue.
 
Click to Change your Profile Picture
Sarah and Stuart

Home Town
Doylestown, Pennsylvania, USA
Living In
Warrington, Pennsylvania, USA

Member Since
Jun. 2006

Cooking Level
Intermediate

Cooking Interests
Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Quick & Easy

Hobbies
Quilting, Gardening, Hiking/Camping, Biking, Walking, Reading Books, Music, Painting/Drawing, Wine Tasting

Links
 
 
ADVERTISEMENT
Go Pro!

In Season

Want to Grill Tonight?
Want to Grill Tonight?

Check out time-saving recipes, because any night’s a good night to grill.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

About Me
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States