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Actually Delicious Turkey Burgers

Reviewed: Jun. 17, 2014
Like it says. Simple & delicious! It gets a five b/c you can add ingredients and it just gets better or keep it as is. I've added ketchup, worcester, & A1 sauce for BBQ and people loved them. Next time I'll place allum foil on grill b/c they cook fast and stick to grill otherwise. For me, baking on a pan yielded best results. No dryness b/c I used less breadcrumbs. I use two circular soup lids two shape my burgers to perfect consistency (wife's idea). I place freezer paper between two patties & freeze. They thaw out in 20 minutes when removed! Bravo to it's creator & thanks for sharing recipe!
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