This was my first time to make home-made brownies. They came out PERFECT and look just like the picture! I love chewy, fudgey brownies with flaky top and these were just that. I was a little nervous because I didn't have eggs, only egg beaters. I used 1 cup of egg beaters and they worked just as well. I baked for 35 minutes and although the knife wasn't completely dry when I pulled it out, I knew they would continue baking a little in the pan. I'm glad I did not bake them any longer. They were perfect!!! Everyone who tried them loved them.
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This was my first time to make home-made brownies. They came out PERFECT and look just like...