BRATT3746 Profile - (18398060)

cook's profile


Home Town:
Living In: Las Vegas, Nevada, USA
Member Since: Mar. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies: Hiking/Camping, Biking, Walking, Music, Wine Tasting
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Recipe Reviews 14 reviews
Chicken Breasts Pierre
Served with a garden salad and "Coconut Rice with Black Beans" (recipe from this site), and all was amazing. I only used 3 chicken breasts cut up, to allow for extra sauce to go over the rice.

1 user found this review helpful
Reviewed On: Jan. 18, 2011
Monkey Bread I
A favorite Christmas tradition.

1 user found this review helpful
Reviewed On: Dec. 23, 2010
Chicken, Stuffing and Green Bean Casserole
Delicious and satisfying served with a garden salad. This is definitly a keeper. However, I did add more seasoning to adjust to my family's taste. I added garlic salt and paprika to the chicken breasts before sauteing in olive oil, added sauted fresh mushrooms, and used chicken flavored stuffing.

3 users found this review helpful
Reviewed On: Dec. 21, 2010

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