Jasmine Couillard Recipe Reviews (Pg. 3) - Allrecipes.com (18397665)

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Jasmine Couillard

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Banana Pudding Dessert

Reviewed: Apr. 5, 2010
Yum! I messed up when making this and forgot to put the whipped topping in the pudding mixture so I put it on top. Was still really yummy. My only complaint is it doesn't save well because the bananas turn brown so you have to eat all of it the same day.
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1 user found this review helpful

Horseradish Deviled Eggs

Reviewed: Apr. 5, 2010
Good. Not great, but good.
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2 users found this review helpful

Nana's Mashed Turnip

Reviewed: Dec. 25, 2009
I love this recipe. I got the biggest turnip I could find in the store and made the recipe exactly as it is written. It did not brown but was still really yummy. It was my favorite part of Christmas dinner!!!!
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Avocado and Tomato Salad

Reviewed: Dec. 25, 2009
I don't see what the big deal is either. It is good but nothing that special?! Also, the recipes makes A TON.
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2 users found this review helpful

Cucumbers in Sour Cream

Reviewed: Dec. 25, 2009
I loved eating something like this as a kid. I added thinly sliced sweet onion to it and I think that makes the dish. I don't think soaking the cucumbers was necessary and was a pain to dry. I will skip that part next time. I wish the sauce wasn't quite so watery also.
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Coconut Ambrosia Salad

Reviewed: Dec. 25, 2009
I made this recipe exactly as it is written and thought it was PERFECT. Yummy! The more maraschino cherries the better.
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3 users found this review helpful

Baked Ham

Reviewed: Dec. 25, 2009
I just made this for Christmas dinner. My husband is stuffed to the gills... still has like 8 pounds of ham in the fridge and wants to know when I can make this again. He says it is the best ham he has ever had.
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8 users found this review helpful

Sweet-Sour Coleslaw

Reviewed: Dec. 1, 2009
I don't even like coleslaw as a rule but this recipe is YUMMY!!!!!
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0 users found this review helpful

Best Guacamole

Reviewed: May 26, 2009
Loved it! Loved the saltiness of it. While making it I realized I didn't have olive oil so used 1 TBL mayo instead. Even the 3 kids loved it. They didn't notice the finely chopped red onion at all.
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1 user found this review helpful

Strawberry Angel Food Dessert

Reviewed: Apr. 8, 2009
This is my husbands all time favorite dessert that I make.
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Vegetable Curry

Reviewed: Jan. 4, 2009
Yum. I did boil the cauliflower and potatoes while I sauteed the onion and carrot. I also added frozen peas as suggested. I enjoyed this dish more the second day after the flavors had time to sit over night.
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2 users found this review helpful

Martha Washington Cookies

Reviewed: Jul. 30, 2008
These are easy to make. I wouldn't make them again only because they take an HOUR to bake. Most cookies take 8-10 minutes. I brought them to church for coffee service though and they all got consumed. One of my kids loved them and another hated them. Go figure. I thought they were good.
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3 users found this review helpful

Double Chocolate Crumble Bars

Reviewed: Apr. 5, 2008
These taste delicious but take FOREVER to make. I enjoyed them once but would not put in the effort to make them again.
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0 users found this review helpful

Chocolate Peanut Butter Treats

Reviewed: Mar. 22, 2008
This is so easy to make! I think it took less than the 20 minutes stated. I will save this recipe for sure. Thank you!!!!
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1 user found this review helpful

Toffee Bars

Reviewed: Dec. 19, 2007
I accidentally baked these in a casserole dish instead of a bar pan. They came out thick but still good.
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New York Cheesecake III

Reviewed: Nov. 25, 2007
To eggy for me. I wouldn't make it again.
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Sweet Potato Casserole II

Reviewed: Nov. 25, 2007
Just okay. Don't think I will make it again.
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Vegetarian Gravy

Reviewed: Nov. 25, 2007
This was just okay. I would try a different recipe next time.
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Spinach and Cheese Stuffed Pasta Shells

Reviewed: Aug. 1, 2007
Very good! I didn't use the spinach, I just served it on the side. I didn't have enough filling to stuff all the shells. I left out the fennel and added mozzarella cheese. I will make these again. The kids loved them.
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Fideo (Mexican Spaghetti)

Reviewed: Jul. 17, 2007
Just okay. I think I would have liked it with tomatoe sauce so it was more "saucy". I did not add the chicken and I used store bought fideo noodles instead of spaghetti noodles.
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Displaying results 41-60 (of 111) reviews
 
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