MARGIEPANTS Recipe Reviews (Pg. 1) - Allrecipes.com (18397068)

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Baked Homemade Macaroni and Cheese

Reviewed: May 24, 2011
Easy to make and great! My husband thought it could use a little extra seasoning but other than that it was good!
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6 users found this review helpful

Apple Pork Chop Skillet

Reviewed: Oct. 20, 2005
Easy to make but the pork chops were a bit bland.
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3 users found this review helpful

Chicken and Apple Curry

Reviewed: Sep. 30, 2005
This was a good recipe but next time I will make more of the curry/apple dressing to go with it. Chicken still tasted good though.
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2 users found this review helpful

Self-Filled Cupcakes I

Reviewed: Sep. 29, 2005
WOW! These were the best cupcakes I've ever made. The cream cheese center was to die for. The cake mix makes more than just a dozen cupcakes - I think I got at LEAST two dozen out of it. I had to make more filling, though. Also, I followed someone's advice of filling the cups 2/3 full before putting in the filling and it turned out perfect - no burnt bottoms! Thanks, my family loved these!
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3 users found this review helpful

Mushroom Pork Chops

Reviewed: Jun. 2, 2005
Easy to make and very good!
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1 user found this review helpful

Candied Chicken Breasts

Reviewed: Jun. 2, 2005
This was very good but I did not think it was the best chicken dish I've ever had. However, I would probably make it again.
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1 user found this review helpful

Ultimate Twice Baked Potatoes

Reviewed: May 25, 2005
This was a delishious recipe! I did not think it was very hard to make at all. I did microwave the potatoes first as I didn't have time for the oven . . .then after mashing the insides I put them in the oven for about 15 minutes. Thanks so much! I got a lot of compliments on them!
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2 users found this review helpful

Eggless Tofu Spinach Quiche

Reviewed: Mar. 8, 2005
This was the first tofu dish I've ever made. I followed the recipe exactly except I didn't have a pie crust so baked it without and instead of Swiss I used Mozzerella. I also sprinkled cheese over the top about 5 minutes before it was done baking. It was very good but a little bland - maybe it needed more salt and pepper?
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1 user found this review helpful

 
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