This is a very good basic vegetarian chili. I had to do some substituting because I didn't have everything in my pantry. I used salsa instead of tomatoes, black beans instead of soup and mixed beans instead of kidney. I did miss the kidney beans, but otherwise it was a winner. The salsa gave it a nice kick--a bit too much for 1 of the family, but that is not the fault of the recipe. I liked the nice crunch the veggies still had, but think 3 hours would not have hurt it at all and perhaps on low for several hours would work too. Great slow cooker recipe and very weight watcher friendly. Thanks!
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This is a very good basic vegetarian chili. I had to do some substituting because I didn't...