KIMPD Recipe Reviews (Pg. 1) - Allrecipes.com (18395495)

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Carrot Ginger Creme

Reviewed: Jan. 20, 2013
I made the recipe exactly as-is but found it to be very bland. I added a lot of salt and pepper and additional ground ginger to increase the flavor. Using fresh grated ginger would probably help. If I make it again I would try some of the other suggestions to add orange juice, or sour cream. I used a blender and the consistency was great.
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Cream Cheese Frosting II

Reviewed: Dec. 31, 2008
This is a wonderful recipe for anyone who enjoys a frosting that is sweet, but not too sweet, and has a true cream cheese flavor! Yum!! I made a carrot cake using (2) 9" round cake pans. The consistency worked out well and there was a generous amount to cover the top, sides, and middle between layers. This recipe was fantastic - - no need to change a thing!
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