lkane47 Recipe Reviews (Pg. 1) - Allrecipes.com (18395302)

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Crumb-Coated Chicken Thighs

Reviewed: Jan. 1, 2010
We like lots of spice and so I added a teaspoon of chipotle pepper. Yummy!!!
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Grilled 'Fusion' Pork Chops

Reviewed: Jul. 27, 2009
These were by far the best pork chops I have ever had, not usually a fan of pork chops as i always find them a bit dry. I marinated these for over 24 hours and they were extremely moist. Forgot to sprinkle them in the end with the masala, but still were full of flavor.
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2 users found this review helpful

Chicken Tikka Masala

Reviewed: Aug. 11, 2009
This was delicious but next time I will add more spice to kick it up a bit. Will also take the advice of others and double the sauce to make sure there is enough to go on the rice, but very good.
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0 users found this review helpful

Sausage-Stuffed Loaf

Reviewed: Dec. 10, 2009
Very tasty, I made the dough in my bread machine and cooked the rest in the oven. Next time I will make sure I roll it like a jelly roll so the stuffing is evenly spread out. Will for sure make it again. Re-rated as a five star, soo good.
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1 user found this review helpful

Ranch-Style Thighs

Reviewed: Jan. 1, 2010
Kids totally love this recipe and always ask for more.
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0 users found this review helpful

Grilled Salmon II

Reviewed: Apr. 19, 2011
Excellent Marinade, gave the salmon so much flavor.
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11 users found this review helpful

Oven Brown Rice

Reviewed: Mar. 28, 2010
I'm a big rice lover and found this recipe so easy and delicious. I added two cloves of garlic chopped and only used chicken broth. Great dish for when you have guests because you can put it in the oven and forget about it. It was in the oven for almost and hour and a half and I stirred it a couploe of times. Yummy!!!
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Sesame Pork Tenderloin

Reviewed: Mar. 28, 2010
Extremely tender and tons of flavor, made this with the Oven Brown rice from the site and a salad with spiced balsamic dressing also from this site. The whole meal was a hit.
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3 users found this review helpful

Spiced Balsamic Vinaigrette

Reviewed: Mar. 28, 2010
Love blasamic and loved this dressing. Wouldn't change a thing. It was the perfect quantity for a salad for 5 adults.
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0 users found this review helpful

Chicken and Bacon Shish Kabobs

Reviewed: Jul. 21, 2009
Absolutely and amazing recipe, made it once for my boyfriend and he wanted it again the week after. I didn't use pineapple just peppers but was very tasty.
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0 users found this review helpful

Oh-So-Good Chicken

Reviewed: Apr. 4, 2010
Delicious, very easy and yummy to eat. Added two chopped garlic cloves and followed the recipe exactly. Double it for leftovers the next day.
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0 users found this review helpful

Shish Tawook Marinated Chicken

Reviewed: May 10, 2010
The longer you can marinate this the better, comes out so tender, and the yogurt dip is awesome.
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2 users found this review helpful

Grilled Deli Sandwiches

Reviewed: Jun. 16, 2010
Have made this about three times now, we really like it. Delicious
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2 users found this review helpful

Grilled Buffalo Wings

Reviewed: Jun. 21, 2010
These were extremely tasty, very messy but so good. You do have to watch them closely on the BBQ so they don't burn too much. Using the hot sauce is deceiving, they really are not that spicy, just a bit of a bite but my 10 yr.old son who won't eat anything spicy loved them.
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3 users found this review helpful

Absolutely Ultimate Marinade

Reviewed: Jun. 21, 2010
I marinaded chicken in this for about 36 hours, they turned out full of flavor and nice and tender.
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6 users found this review helpful

Grandma's Lemon Meringue Pie

Reviewed: Jun. 21, 2010
Always loved my grandmother's lemon meringue pie, this recipe is very close to hers. :)
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2 users found this review helpful

Hudson's Baked Tilapia with Dill Sauce

Reviewed: Jun. 22, 2010
Will for sure make this again, took the suggestion of others and pan fried them instead of baking. I have an issue with mushy fish. Dill sauce is a must but can be cut in half, makes way more than you need.
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2 users found this review helpful

Honey-Balsamic Vinaigrette

Reviewed: Jun. 22, 2010
Balsamic is my favorite vinegar and I love to use it in dressings, but I've had better than this one.
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2 users found this review helpful

Chipotle-Lime Chicken Skewers

Reviewed: Jul. 20, 2010
Very easy to prepare at the last minute, enjoyed the taste of the sauce also.
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3 users found this review helpful

Herbed Greek Roasted Potatoes with Feta Cheese

Reviewed: May 10, 2010
Made these 3 or 4 times now and they are always a hit, feta cheese adds a real yummy taste to it.
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1 user found this review helpful

Displaying results 1-20 (of 65) reviews
 
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