Cake Painter Recipe Reviews (Pg. 1) - Allrecipes.com (18394471)

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Bran Flax Muffins

Reviewed: Apr. 20, 2008
I was actually just going to post this recipe, after trying it from the pkg of Bob's flaxseed. I found a huge line of his products at Big Lots at a great price. The only difference is there is 3/4 c. brown sugar, which I thought was still too much. There is also no oil called for. I made it exactly as per the recipe and though it took alot longer to bake than 15 min, they were amazingly good. I noted from reading the pkgs of his products that they stay freshest in the fridge or freezer, and that flax seed is best if purchased in the whole seed, then ground in the coffee grinder before using. I bought the bag of oat bran just to use in the recipe, but it also made fantastic oatmeal in the microwave.
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7 users found this review helpful

One Bowl Buttercream Frosting

Reviewed: Sep. 16, 2008
This is a good basic recipe, I use half and half or cream for the liquid, and add slowly until I reach the consistancy I need. Sometimes I add a bit of espresso powder to increase the depth of the chocolate flavor.
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3 users found this review helpful

Slow Cooker Chicken Cacciatore

Reviewed: Sep. 25, 2008
Thought this was just ok. I started with frozen chicken tenders and was sure to cover them with sauce to prevent them from drying out. During the last hour I added frozen corn and a can of black beans. Served over brown rice.
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2 users found this review helpful

 
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