cook's profile


~Angela~
 
Home Town: Waco, Texas, USA
Living In: Hewitt, Texas, USA
Member Since: Mar. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Biking, Walking, Photography, Reading Books, Music, Charity Work
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Sarah's Applesauce
About this Cook
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Recipe Reviews 19 reviews
Quick and Easy Alfredo Sauce
Not exactly gourmet but not bad either. I tossed it with some linguini, chopped chicken breast and a bag of frozen veggies and we had dinner in 20 mins. Subbed minced garlic for garlic powder and decreased milk to 1 1/2 cups.

1 user found this review helpful
Reviewed On: Oct. 4, 2011
Cake Balls
These things look cute but that's about it! The texture is like raw, goopy/grainy cake mix dipped in chocolate. Once you bite through the yummy chocolate shell, you get to a mushy center. :/ No one in the house like these and I am so upset that I wasted my very expensive chocolate to dip them in! I will never make these again.

1 user found this review helpful
Reviewed On: Aug. 17, 2011
Ten Minute Szechuan Chicken
I made a few adjustments after reading most of the reviews and the end result was delicious! I used 6 cloves of garlic just because we LOVE garlic. Also added two julienned carrots to the chicken/garlic. I mixed 3 tablespoons soy sauce, 2 tablespoons rice vinager, 1/2 cup water and 1 tablespoon sugar in a small bowl and added it to the chicken mix. For the last few minutes of cooking I added 1/4 teaspoon cayenne pepper, 1/2 teaspoon ground ginger and the green onion. It was a big hit!

2 users found this review helpful
Reviewed On: Aug. 10, 2011
 
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