MISI1818 Recipe Reviews (Pg. 1) - Allrecipes.com (1839403)

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Irish Cream Liqueur II

Reviewed: Dec. 3, 2001
This tastes a lot better than the store bought irish cream liquor. I will definately be making my own from now on! I warmed up some of the evaporated milk to dissolve the coffee granules before adding them to the rest of the liquor. I also added the condensed milk to the chocolate chips so that they wouldn't stick to the bottom of the pot as I was melting them.
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119 users found this review helpful

Apple Dip

Reviewed: Apr. 18, 2011
This is a really good, easy recipe. Perfect way to use up some cream cheese I had in the refrigerator and serve a tasty snack to some friends.
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4 users found this review helpful

Chocolate Chip Coffee Cake

Reviewed: Apr. 4, 2011
I made 1/2 this recipe today (still using a 9 inch springform pan) and it was excellent. Took about 30 min in the oven and I coated the chocolate chips in flour to keep them from sinking to the bottom. Will definately make this again and again.
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4 users found this review helpful

Chocolate Ganache

Reviewed: Aug. 30, 2010
This is such an easy recipe and it tastes wonderful. I followed the directions as written and am very happy with the results.
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5 users found this review helpful

Blueberry Buckle

Reviewed: Jul. 30, 2010
I made this recipe for a playdate and everyone loved it. It has a great flavor and is so easy to make. I used butter instead of shortening, a mixture of strawberries and blueberries based on what I had in the house, and it took almost 45 minutes to cook through in the middle. I will be making this one again and again.
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4 users found this review helpful

One Dish Chicken Bake

Reviewed: Jan. 31, 2010
This is a quick and easy recipe. The chicken was very moist and flavorful, even my picky toddler liked it.
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3 users found this review helpful

Orange Blueberry Muffins

Reviewed: Dec. 15, 2009
These muffins are very moist and flavorful. I made them in a mini muffin tin and baked them for 10 minutes. I like the look of the orange zest when you bite into them. I will make these again and again.
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2 users found this review helpful

Brown Sugar Cream Cheese Frosting

Reviewed: Nov. 12, 2009
This frosting is so good. I did not find the almond flavor too overpowering at all. I used it on the banana bar recipe found on this site. Delicious.
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3 users found this review helpful

Cinnamon Rolls I

Reviewed: Oct. 13, 2009
This recipe is so easy and tastes much better than store bought. I used the frosting recipe from clone of a cinnabon in addition to the carmel sauce for extra indulgence. These cinnamon rolls also freeze well.
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2 users found this review helpful

Garlic Chicken

Reviewed: Nov. 23, 2011
This was delicious! My whole family gobbled it up and wanted more. The directions weren't clear on making the garlic infused oil so I looked somewhere else and found a recipe to bring the oil to medium heat and add garlic for 3 - 5 minutes. Take the oil off the heat and let it sit until cool. Then cover for an hour to infuse before using. WE will make this recipe over and over again.
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7 users found this review helpful

Berry Eggnog Punch

Reviewed: Jan. 3, 2002
This is a wonderfully refreshing holiday drink. I made it to go along with some hot appetizers and all of my guests loved it.
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5 users found this review helpful

Antojitos Minis

Reviewed: Jan. 3, 2002
This recipe is wonderful! I used the mini muffin cups (as someone else mentioned) and thought they were the perfect size. I also put the tortillas in the microwave for 10 seconds prior to cutting them in circles so that they would be more flexible and easier to fit in the muffin cups. This recipe was so easy to make and I was able to assemble and refrigerate them ahead of time. I put them in the oven right after the first guests arrived and they were ready in 5 minutes.
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10 users found this review helpful

Penne with Spicy Vodka Tomato Cream Sauce

Reviewed: Jan. 20, 2008
I added 1/3 cup vodka, leaving the rest of the ingredients the same and my family loves this recipe. We make it all the time.
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0 users found this review helpful

Parmesan Puffs

Reviewed: Dec. 17, 2001
This is an excellent recipe. I definately need to double or triple the batch next time. I didn't have any problems with the milk curdling(I used skim milk) and thought that the recipe was very easy to make.
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13 users found this review helpful

Sweet Potato Souffle

Reviewed: Aug. 4, 2011
My husbnd who doesn't like sweet potatoes this, so that is all I need to make this again. The dish tastes more like a dessert than a veggie so I won't make this a staple recipe but it is a great treat every once in awhile
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3 users found this review helpful

Coconut Kugel

Reviewed: Jun. 28, 2010
I have not had Kugel before so I made this per the recipe but used wide noodles instead of fine and it was really good. The noodles were tender and the dish had just the right amount of sweetness.
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18 users found this review helpful

Chocolate Pudding Cake II

Reviewed: Aug. 4, 2000
This is a wonderful dessert. It's very chocolately and requires almost no prep time. My whole family loves it.
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1 user found this review helpful

Chocolate Chip Pumpkin Cookies

Reviewed: Nov. 20, 2001
This is a wonderful recipe. I added a bit more vanilla and nutmeg since my family loves those flavors and the cookies turned out great. They were eaten faster than I could take them out of the oven!
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3 users found this review helpful

Honey Roasted Red Potatoes

Reviewed: Dec. 3, 2001
These potatoes were great! Cutting up a pound of potatoes wasn't nearly enough for my family. I will definately be making this again.
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1 user found this review helpful

Irish Cream Chocolate Cheesecake

Reviewed: Nov. 21, 2001
This is a wonderful cheesecake. It was creamy & rich.
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0 users found this review helpful

Displaying results 1-20 (of 40) reviews
 
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