REBECCA78 Recipe Reviews (Pg. 1) - Allrecipes.com (18393343)

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REBECCA78

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Vegetarian Meatloaf with Vegetables

Reviewed: Jan. 1, 2012
Very good and hearty. Easy to make, too.
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3 users found this review helpful

Balsamic Roasted Red Potatoes

Reviewed: Jul. 1, 2007
Excellent! I accidently cooked the potatoes in the vinegar. I kept it covered with foil so it wouldn't evaporate too much. The balsamic vinegar reduced to a fabulous rich and carmalized syrup. I would highly recommend cooking it that way.
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90 users found this review helpful

Peanut Butter Pie I

Reviewed: Jun. 27, 2007
Very easy and very good! I have never had so many compliments on a pie.
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1 user found this review helpful

Italian Grilled Cheese Sandwiches

Reviewed: Jun. 27, 2007
A great way to change up a regular grilled cheese.
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2 users found this review helpful

Vegetable Pizza Squares

Reviewed: Jun. 27, 2007
Great taste. Very easy and quick to make.
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2 users found this review helpful

Bodacious Broccoli Salad

Reviewed: Mar. 5, 2007
Very quick and easy. I don't eat meat so I left it out. A great side dish.
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1 user found this review helpful

Awesome Bow Tie Pasta

Reviewed: Oct. 9, 2006
Very tasty and easy!
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2 users found this review helpful

Black Bean and Salsa Soup

Reviewed: Aug. 25, 2006
So easy to make and tastes great. A quick recipe for unexpected guests.
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1 user found this review helpful

Artichoke Hummus

Reviewed: Apr. 14, 2006
very good. maybe add a little tahini for some extra creaminess.
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5 users found this review helpful

Garlic, Spinach, and Chickpea Soup

Reviewed: Jan. 20, 2006
I thought this soup was super. The only thing I didn't have on hand was the tahini. I figured it was for thickening the soup so I just made a slurry. It had great floavor and the corriander gave it a great finish.
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5 users found this review helpful

Chili Potato Burritos

Reviewed: Jan. 20, 2006
Yummy!! Flavorful and easy.
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1 user found this review helpful

Campfire Green Beans

Reviewed: Jan. 20, 2006
Great way to make a can of greenbeans more exciting. I really liked the almonds. It gave it more texture with the crunchiness.
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1 user found this review helpful

Andrea's Pasta Fagioli

Reviewed: Dec. 29, 2005
Pasta swells up to double the size the next day so it turns into a pasta dish. Do half amount of recommended pasta. Very good especially next day.
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3 users found this review helpful

Best Brownies

Reviewed: Sep. 5, 2005
very easy to make. soft and tasty. I didn't make the sauce so i dont know how that tastes. Excellent quick recipe.
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1 user found this review helpful

Jamie's Cranberry Spinach Salad

Reviewed: Aug. 28, 2005
Very yummy! Dressing is good so make it with other salads.
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1 user found this review helpful

Potato Cheese Soup

Reviewed: Aug. 22, 2005
Very tasty and easy to make. The only suggestion is to make it with more liquid. The left overs is more like mashed potatoes.
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1 user found this review helpful

Broccoli and Stuffing Casserole

Reviewed: Mar. 12, 2005
I really liked this recipe. It had lots of flavor and I didn't have to add much seasoning because the stuffing added a lot. The only thing I would change is wait until the last 15 minutes to add the cheese so it will stay soft and not dry out.
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3 users found this review helpful

 
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