COLE01 Recipe Reviews (Pg. 1) - Allrecipes.com (18391770)

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Turkey Tetrazzini II

Reviewed: Dec. 2, 2014
very good and topped this with shredded cheddar cheese instead. Did not have peas on hand and made this Gluten Free for my family. Used GF pasta and potato starch instead of regular flour. Yummy and everyone loved it!
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1 user found this review helpful

Asian Glazed Chicken Thighs

Reviewed: Jun. 19, 2014
I have made allot of Asian dishes and this is my favorite. I did not have Asian chili garlic sauce on hand so I subbed with Fish Sauce, 1/4 teas garlic powder and 1/2 tablespoon of Frank's Hot Sauce. So good and my kids loved it. Also did not have time to bake it so I cooked the chicken in the wok and then added sauce. Let that cooked by boiling hard for about 10 minutes, last 5 minutes I added a fresh head of chopped broccoli and served with white rice. This will be family staple.
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1 user found this review helpful

Apricot-Glazed Pork Chops

Reviewed: Jun. 3, 2014
very good and we added a dash of cayenne pepper, used fresh ginger.
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0 users found this review helpful

Taco Dip I

Reviewed: May 20, 2014
I will not add cream cheese next time and would rather have it with just sour cream. I added a can of refried beans as my first layer.
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0 users found this review helpful

Grandma's Corn Pudding

Reviewed: Aug. 5, 2013
it needed something for me. It was too runny even after sitting out of the oven for 15 minutes before serving. I think I will add 1/2 cup corn meal to it next time. I was hoping it would turn our like City BBQ recipe.
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1 user found this review helpful

Slow Cooker Macaroni and Cheese with Broccoli

Reviewed: Dec. 22, 2012
instead of 4 cups of shredded cheddar, used 1 large block Sharp & 1 large block mild cheddar.
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0 users found this review helpful

Sesame Broccoli

Reviewed: Jun. 15, 2012
this was just what I was looking for and I used honey instead of sugar, due to my husband can not have cane sugar.
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2 users found this review helpful

Broccoli Rice Casserole

Reviewed: Jan. 2, 2012
love this recipe and have made for daughter's bday party in Oct and Thanksgiving 2011. Great dish for my husband that is Gluten Free and also used GF soup for this recipe. I have also used Velvetta if Cheez Whiz is not on sale.
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4 users found this review helpful

Hot Artichoke and Spinach Dip II

Reviewed: Jan. 2, 2012
very good!
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3 users found this review helpful

Friendship Soup Mix in a Jar

Reviewed: Jan. 2, 2012
Made about 14 of these for Christmas gifts this year. Gave them to family and co-workers. We saved pasta sauce and saurkraut jars that worked well for storage containers. The hardest part was finding large containers where they sold beef bouillon and found this at Sam's Club.
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5 users found this review helpful

Raspberry Ribbons

Reviewed: Jan. 2, 2012
made this for Christmas this year too. My 7 yr old daughter & I made them in 1 inch balls, then made thumb print in them after reading the reviews on how the bars would break. They turned out great and everyone loves them.
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3 users found this review helpful

Holiday Peppermint Bark

Reviewed: Jan. 2, 2012
very good. Made twice this Christmas and forgot the waxed paper yesterday. Now I need to melt it again, it would not let go from my cookie sheet and when it did it is shaving pieces.
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4 users found this review helpful

Broccoli Potato Soup

Reviewed: Jan. 2, 2012
this is very good and quick to make.
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3 users found this review helpful

Bean Soup

Reviewed: Jan. 2, 2012
We really liked this recipe. I cooked mine in a slow cooker for about 6 hours on low and an hour before serving it, I used a potato masher to mash half the beans to make it thicker. Thank you for sharing this recipe.
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4 users found this review helpful

Stuffed Shells III

Reviewed: Mar. 28, 2011
Made this for a large gathering everyone brought a meatless dish. Left out the mushrooms but, added 1/8 teaspoon nutmeg, 8 oz cream cheese and 8 oz sharp cheddar. It turned out great.
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12 users found this review helpful

Taco Seasoning I

Reviewed: Mar. 25, 2011
This turned out great and used this seasoning to make a Taco dip that called for a packet of Taco seasoning. Thanks for sharing.
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9 users found this review helpful

Seafood Fettuccine

Reviewed: Mar. 25, 2011
I made according to the recipe and cooking on medium low took forever for my sauce to get thick. When I turned up the heat to medium or little above it finally got thick. My family and 2 dinner guest liked it. We had leftovers after feeding 7 with salads and bread. Good recipe.
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6 users found this review helpful

Philly Cheesesteak Sandwich with Garlic Mayo

Reviewed: Dec. 27, 2010
This was very good and my whole family loved it. I only had Swiss cheese and it turned out great.
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5 users found this review helpful

Amish Breakfast Casserole

Reviewed: Dec. 27, 2010
Made for Christmas breakfast but the prep time took much longer to do. I cooked breakfast sausage and then diced in small pieces. It was very good and will make again.
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4 users found this review helpful

Marcia's Famous Sticky Buns

Reviewed: Dec. 27, 2010
I followed the recipe exact and it did not turn out like the picture. My vanilla pudding went to the bottom and when flipping it over it looked like white cake dough. It appeared that the dough was uncooked. The next time I make this I will mix all the dry ingredients then add the butter to it and then pour over the dough balls. It tasted good just looked very strange.
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8 users found this review helpful

Displaying results 1-20 (of 47) reviews
 
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