Diana Recipe Reviews (Pg. 1) - Allrecipes.com (183910073)

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Saltfish Buljol

Reviewed: Aug. 30, 2014
My husband and I really liked this. I added salt for taste to the veggie mix. I added more lemon juice and hot sauce for taste. I also served it in soft corn tortillas with the lettuce and avocado. I will definitely make this again.
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Lemon-Pepper Salmon II

Reviewed: Jun. 30, 2014
Me and my husband LOVED this. The only thing I changed was that I marinated the fish in the cooled down butter, soy sauce and seasoned with the lemon pepper for 1 hour. Only cause I had extra time. Popped it in the oven @ 350 degrees covered in foil for 15-18 minutes, mouth watering!
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Photo by Diana

Annie's Fruit Salsa and Cinnamon Chips

Reviewed: Jun. 21, 2014
I loved this! It's a great snack that goes a long way. The only thing I changed was that I left out putting the sugar and brown sugar in with the fruit. Only added the cinnamon sugar to tortilla chips. And I used strawberry preserves it was delicious!
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Vegetarian Tortilla Stew

Reviewed: Jun. 18, 2014
I made this, it was ok not that much flavor. I added 1/4 cup of onions, 1/2 cup of orange bell pepper, 1/4 tsp fajita seasoning, used Chipotle diced tomatoes and omitted the corn.
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Photo by Diana

Stuffed Shells I

Reviewed: Jun. 18, 2014
We loved this! The only thing I would change is the sauce, I had left over lasagna sauce and used that to top it off. This recipe could have countless possibilities! Making it again this week!
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Photo by Diana

Creamy Zucchini and Spinach Rigatoni

Reviewed: Jun. 18, 2014
I wouldn't change anything except maybe a lil more Rigatoni but this came out delicious! I could even make this the night before, bringing back to room temp, put in fridge, then when ready add the mozzarella and serve!
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