SHAY10 Recipe Reviews (Pg. 1) - Allrecipes.com (18390291)

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Easy Chicken and Dumplings

Reviewed: Apr. 6, 2013
I use this recipe. My family loves it. I also add a handful of frozen mixed vegetables to it before I add the dumplings. My way of cooking the dumplings are 10 minutes covered and 10 minutes uncovered. Great recipe!
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56 users found this review helpful

Carla's Sausage Cheese Balls

Reviewed: Apr. 23, 2012
the more sausage the better.
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19 users found this review helpful

Kimberly's Curried Deviled Eggs

Reviewed: Apr. 6, 2010
This is an awesome recipe. In my family we do not care for pickle relish. So...I tried chopped up black olives. AMAZING. Curry and black olives go great together. Thanks for the recipe.
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18 users found this review helpful

Cabbage and Pasta

Reviewed: Feb. 23, 2006
My family has this at least 3 times a month. To change the flavor a bit...add a splash of soy sauce. MMMM
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17 users found this review helpful

Fierro Chicken

Reviewed: Jun. 8, 2009
Wow! The flavor of this sauce is awesome. I followed all of the directions except I used chicken leg quarters (as I didn't have any breasts). This is definitely a keeper.
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13 users found this review helpful

Poppy Seed Onion Bread

Reviewed: Jan. 27, 2009
This bread is awesome. Kinda reminds me of a Purim bread that my DH family makes. I am making it again tonight. I also put onion flakes in it. Thanks for the memories! Well, this time I braided it and brushed it with egg and sprinkled poppy seed over it. I let it rise again and OMG. It was perfect. In fact, I have to make it again tomorrow for step daughter and hubby.
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10 users found this review helpful

Rolled Dumplings

Reviewed: Oct. 25, 2010
My boyfriend LOVED these. This was exactly the recipe that I was searching for. I followed it to a T and it turned out perfect. Thank you so much for this recipe.
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7 users found this review helpful

Hard Rock Candy

Reviewed: Jan. 22, 2009
Very simple. Awesome!
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7 users found this review helpful

Challah

Reviewed: Mar. 21, 2010
Oh My Goodness! This is a really good version of Challah bread. My boyfriend is Jewish and he loved it. I made it exactly as written and I am keeping it that way. It was loved and appreciated by all. Thank you so much for this recipe.
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6 users found this review helpful

No Cook Pretzels with a Kick

Reviewed: Jun. 10, 2012
Wow! Pretty much says it all.
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5 users found this review helpful

Fried Cabbage with Bacon, Onion, and Garlic

Reviewed: Sep. 16, 2010
I have made fried cabbage many times in my life. Mine has never had this intense flavor as this recipe does. I am so impressed. This recipe is a keeper!
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5 users found this review helpful

Shoe Peg Salad

Reviewed: Jun. 15, 2009
We LOVE this salad. The veggie mixture is awesome. Who would have thought? I follow the recipe exactly. It does not need any tweaking. Thanks!
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5 users found this review helpful

Dip For The Stars

Reviewed: Sep. 30, 2010
Yummy!
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4 users found this review helpful
Photo by SHAY10

Onion Poppy Seed Ring

Reviewed: Aug. 27, 2010
Thank you for the great review. I absolutely LOVE this bread. My sister in Law gave it to me. She was always making variations. She passed away last week from Lung Cancer. I am making this again for a family get to gether in honor of her.
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4 users found this review helpful

Queso Blanco (Mexican White Cheese)

Reviewed: Apr. 27, 2011
The exact word for reviewing this recipe is YUM. Follow exactly. Do not substitute or leave out or even add anything to this recipe...it is perfect!
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3 users found this review helpful

Absolute Best Liver and Onions

Reviewed: Oct. 3, 2010
This is the way my Mom fixed liver when I was young! Liver is still one of my favs...
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3 users found this review helpful

Quick Pasta Carbonara

Reviewed: Mar. 25, 2010
This was good. Not great, but good. It is great for a quick fix meal. My Significant Other thought it was good. Had it for lunch today. Might be a great base for something. I need to make it again to see.
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3 users found this review helpful

Rhubarb-Pineapple Jam

Reviewed: Jun. 29, 2009
Oh my goodness! Was this easy. I have looking for an easy recipe for jam for a while now. I used this recipe as a base, as I did not have any rhubarb and had blackberries. I decided to see if this would work. AND it did! I cannot wait until it sets up all the way. My mouth is watering from the smell. LOL Thanks so much!
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3 users found this review helpful

Slow Cooker Spare Ribs

Reviewed: Mar. 17, 2009
I did not care for the taste of this sauce. I was hesitant because of the tomato soup. Maybe it depends on what 'brand' that you use. The meat however was very tender. Thanks for letting me give this a try.
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3 users found this review helpful

To Die For Fettuccine Alfredo

Reviewed: Feb. 7, 2006
I am not a huge fan of pasta, but my fiance and daughter is. I made this tonight, and they said it was better than Olive Garden's. The only thing that I change was subbed minced garlic for garlic salt and added parsley. What a GREAT recipe! Thank you!
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3 users found this review helpful

Displaying results 1-20 (of 76) reviews
 
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