Sarlic Sooth (Sarlicsooth) Recipe Reviews (Pg. 1) - (183901064)

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Sarlic Sooth (Sarlicsooth)



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Chocolate Crinkles II

Reviewed: Jun. 10, 2014
These cookies were delish! They were similar to brownies in fudginess, but were great nonetheless. The batter was a bit sticky, but I'm used to making truffles, so it wasn't a big deal for me. I don't know where people went wrong with the hardness, because these were soft. Will be making again during the holidays, and I'll add the peppermint extract as suggested! I only added a tiny pinch more of salt to the batter to kick up some of the flavor, as I was afraid it would be a bit too bland. Worked out beautifully.
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Fluffy Peanut Butter Frosting

Reviewed: Jun. 5, 2014
I've made this recipe several times, and it's always come out great for me. It's fluffy and easy to spread. Just always make sure you don't overboard with the milk. Like the recipe says, go one tablespoon at a time so you don't get too much liquid in there. Sometimes I needed all three, but sometimes I only needed two. I don't know why other people's came out "like concrete," because this is much easier to spread for me than the store bought frostings, which are sugary and over-powering. Great peanut butter flavor. Will definitely be using this as a go-to.
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