VANILLASPICE Recipe Reviews (Pg. 1) - (18389834)

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Cheesy Turkey with Pasta

Reviewed: Jan. 31, 2011
I didn't have any pasta sauce, so I just jazzed up some tomato sauce with oregano, basil, garlic powder, cayenne pepper and onion powder. Diced up more onion than called for, too. It was a really rich sauce, so next time I'll cut back on the cheese. This is a great sauce and would be a good base for a vegetarian dish, as well!
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Venison Burger and Steak Chili

Reviewed: Sep. 25, 2010
Didn't have any Italian sausage, so spiced up some breakfast sausage w/ no problems. Also added another pound of ground venison; it was a little too saucy. Made for a friend watching her diet and she loved it!
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Easy Garlic Chicken

Reviewed: Feb. 15, 2010
This was a really good "I've got nothing in the house to eat", thrown together entree. We're snowed in here and don't really want to venture out. I added some cayenne pepper and paprika to the bread crumbs to give a little more ZING.
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Fusion Hummus

Reviewed: Feb. 4, 2010
I needed something quickly so whipped this up for a light dinner with some Wheat Thins. I was out of balsamic, so I used red wine vinegar instead and increased garlic and dried rosemary. It turned out AWESOME! Can't wait to try it 2morrow after it sits for a day!
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Ham Salad II

Reviewed: Jan. 16, 2010
I made it, but cut the mayo and salt in half. Instead of celery I used red grapes. It was absolutely great spread on Wheat Thins!
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Triple-Layer Pumpkin Spice Pie

Reviewed: Nov. 15, 2009
This was a really wonderfully flavored pie for pumpkin lovers. However, DEFINITELY make it the night before you serve it because it will not set up in just an hour like they request. It ran after cutting slices after setting for 3 hours.
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