cook's profile

Reviews

Photos

Menus

 
View All Reviews Learn more
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Cream Cheese and Ham Spread

Reviewed: Apr. 15, 2009
I use this basic recipe but then just throw all of the ingredients in a food processor along with some dill pickles, some of the pickle juice, and a little dry mustard. This sourness balances out some of the richness and it can be used as a ham salad for sandwiches on toasted bread. Delicious!
Was this review helpful? [ YES ]
3 users found this review helpful

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Most Popular Blogs

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States