DEHIA Recipe Reviews (Pg. 1) - Allrecipes.com (18388638)

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Slow Cooker Creamy Potato Soup

Reviewed: Mar. 5, 2009
this was not that great to me...
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1 user found this review helpful

Cauliflower-Cheese Soup

Reviewed: Oct. 17, 2008
Yum Yum!! I really enjoyed this and froze this is separate bowls to take for lunch at work.
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1 user found this review helpful

Clone of a Cinnabon

Reviewed: Mar. 25, 2007
This is a god recipe. I used my kitchenaid mixer. I microwaved the milk for about 1 minute, checked temp. to make sure it was not too hot then mixed sugar and milk together in mixer bowl. Added yeast, let sit and proof for 15 minutes or so. Added eggs, butter, salt, mixed together, then added flour last little by little. Put dough into a bowl that was sprayed with pan spray, covered with damp cloth and then put into 200 degree oven (turned it off when I put dough in) to rise for about 45 minutes. after dough had risen, rolled out, added sugar and butter, rolled up and made the rolls. One thing Ifound, since I have made these a few times....When you put them into a pan to rise the 2nd time, let there be space between the rolls so they can rise more and they will be fluffier and larger. These are sooo good...it took me making these about 3 times to get it right, but I have never baked bread or made dough before.
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30 users found this review helpful

Baked Beans II

Reviewed: Feb. 23, 2007
This is such a good way to spice up pork and beans. I am not a big fan of them at all, but my husband and I loved this. Good additions to make a plain old can of beans taste so much better.
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1 user found this review helpful

New Red Potato Salad

Reviewed: Feb. 23, 2007
The mayo mixture to this is great...I did not have red potatoes, just made potato salad from what potatoes I did have and mixed the mayo and seasonings into and it is by far the BEST my family has tasted. We will never go back to our old recipe!!!
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2 users found this review helpful

Roasted Brussels Sprouts

Reviewed: Feb. 18, 2007
Yum...a very good alternative to just steaming them. I did not use fresh brussel sprouts (they were too pricey in the store), I just used frozen, and they came out fine. I also was out of olive oil and used regular vegetable oil. My daughter and I enjoyed them very much! Thanks for the recipe.
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3 users found this review helpful

Chocolate Bourbon Pecan Pie

Reviewed: Jan. 10, 2007
This was not what I was looking for. I had a bourbon pecan pie that was outstanding and I have tried several recipes to find that taste, but haven't been able to find it.
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0 users found this review helpful

Cake Mixes from Scratch and Variations

Reviewed: Jan. 10, 2007
This was ok...I was not completely WOWed over it. I made the chocolate cake. I will try again though...I love making things from scratch.
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0 users found this review helpful

Grandma's Green Bean Casserole

Reviewed: Jan. 8, 2007
yum yum yum... I LOVE green bean casserole, and this recipe helps it out a lot!
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0 users found this review helpful

Spicy Bean Salsa

Reviewed: Jan. 8, 2007
Great recipe. I was actually worried how it would taste, but was pleasantly surprised. I used "Good Seasons" Italian dressing seasoning packet, followed directions to make dressing, which worked perfectly b/c It makes about 1 cup.
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4 users found this review helpful

Best Ever Chocolate Cutout Cookies

Reviewed: Jan. 8, 2007
This was ok for me. It tasted like brownie cookies. Not too impressed.
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1 user found this review helpful

Colored Sugar

Reviewed: Jan. 8, 2007
So simple...My kids really enjoyed making this. I bought cheap salt & Pepper shakers from the dollar store and put the sugar in them to make it easier for decorating holiday cookies.
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139 users found this review helpful

Penuche Fudge

Reviewed: Jan. 8, 2007
This was absolutely yummy! It tasted like Pralines. I used walnuts instead of pecans though...you could not tell any difference!
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8 users found this review helpful

Crab Dip

Reviewed: Nov. 15, 2006
Sorry...no one in my family enjoyed this. I am thinking that I did something wrong, I followed the recipe, but it was just not good.
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0 users found this review helpful

Slow Cooker Chicken Taco Soup

Reviewed: Nov. 15, 2006
This was ok. It was a nice change, but my kids didn't emjoy it at all, and there was a lot of left overs that got wasted. I enjoyed it, but I am rating it overall a 3 b/c of my family.
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0 users found this review helpful

Seven Layer Salad

Reviewed: Oct. 21, 2006
YUM!!! With my picky-eaters at my house, this ends up being a 4 layer salad, but it is great!!! The salad dressing is delicious, I usually add a little lemon juice to it. I cook my bacon in the oven at 400, so it cooks up nice and crisp. Thanks for the wonderful recipe.
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2 users found this review helpful

Grilled Lemon Herb Pork Chops

Reviewed: Aug. 19, 2006
This is a great marinade and I can't wait to try it on chicken. It had just the right blend of flavors. My husband loved it as well as my kids. Thanks for the great recipe!!!
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0 users found this review helpful

Peanut Butter Bars I

Reviewed: Aug. 19, 2006
This was good, but really rich! If I make it again, I will have to adjust my ingredients.
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0 users found this review helpful

Fried Cabbage II

Reviewed: Aug. 18, 2006
YUM! This is certainly different, but great. I added a dash of soy sauce to mine after I cooked it, and it was just the right addition!
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2 users found this review helpful

Ultimate Twice Baked Potatoes

Reviewed: Aug. 18, 2006
These were delicious!! Took them to a potluck dinner and everyone loved them!! Great recipe and it has become an instant favorite!
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1 user found this review helpful

Displaying results 1-20 (of 48) reviews
 
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