Kristy Recipe Reviews (Pg. 1) - Allrecipes.com (18387954)

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Pumpkin Soup

Reviewed: Nov. 14, 2005
Super yummy and super easy. I added a shake or two each of ginger and nutmeg; not enough to be able to taste either spice, but just enough to intensify the flavor of the soup. I also added the cream to taste, which was about half of the listed amount. This soup would be excellent for company. I'll make this one again; thanks for the recipe!
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77 users found this review helpful

Pesto Polenta Lasagna

Reviewed: May 11, 2005
Oh, YUM!!!!!!!! This was my first experience making and eating polenta; it's delicious!!! I agree with an earlier review that this would go well with additions, that will be something I'll try next time. I made as is, except I used a canned 5-cheese sauce instead of marinara, and I sprinkled some garlic pepper and rosemary over the cheese before I returned it to the oven. I will DEFINITELY be making this again. Loved it!! Thanks!:)
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2 users found this review helpful

Ultimate Maple Snickerdoodles

Reviewed: Jul. 19, 2005
Amazing cookie--I went out to find neighbors to try them because they were so good! I was more than a little generous with the maple syrup in the batter; I think I may have put almost 4 tablespoons in. They were mapley enough for me. It's important to remember that most pure maple syrups have a very subtle flavor, so it won't have a strong "maple" taste if you're using the real thing instead of imitation stuff. But there's nothing better than the real thing, in my opinion. I didn't have maple sugar, but took an earlier reviewer's advice of just using cinnamon and nutmeg, and I felt like I didn't lose anything. I also cut the amount of sugar in half that I used to roll the dough balls in, 1/4 cup is more than enough. Such soft cookies! Definitely a make-again.
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3 users found this review helpful

Banana Muffins II

Reviewed: Jul. 27, 2005
Simple, easy, and delicious. Thanks for the recipe!
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0 users found this review helpful

Grilled Salmon I

Reviewed: Aug. 11, 2005
Absolutely wonderful. Didn't change a thing. We'll be using this recipe alot from now on.:)
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0 users found this review helpful

Chicken Tortilla Soup I

Reviewed: Aug. 24, 2005
Very nice recipe. Good for making your own little tweaks here and there. A splash or two of lime juice added in with the broth is a tasty compliment.:)
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1 user found this review helpful

The Best Rolled Sugar Cookies

Reviewed: Dec. 10, 2011
Made these for a party, and they were perfect! I didn't change anything, but next time I make these, I might replace the teaspoon of vanilla extract with almond extract or orange extract, for some variety. Thank you for the recipe!
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3 users found this review helpful

Hummus III

Reviewed: Sep. 5, 2005
Delicious...just what we wanted...thanks!
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0 users found this review helpful

Macadamia-Crusted Sea Bass with Mango Cream Sauce

Reviewed: Sep. 7, 2005
Delicious recipe! I didn't change anything except the type of fish I used. I used mahi mahi because certain kinds of sea bass have been terribly overfished due to irresponsible fishing methods. There are many excellent alternatives to sea bass (Chilean sea bass has been particularly overfished) that are more known for sustainable fishing practices. Mahi mahi and pacific halibut both have wonderful textures to complement this dish. Thanks for the recipe, I'll be making it again for sure!
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20 users found this review helpful

Cinnamon and Lime Chicken Fajitas

Reviewed: Sep. 19, 2005
Amazing!!!! So deliciously different. If I could give this one 10 stars, I would. I didn't change anything except an additional tablespoon of jalapenos, and a tablespoon or two of finely chopped cilantro to the skillet mixture. I LOVED the cinnamon, it blended perfectly in the recipe. Will make again and again, I'm sure!
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15 users found this review helpful

Greek Butter Cookies

Reviewed: Sep. 26, 2005
YUMMY!!!! "Take 'em out to share with the neighbors" good. I've had cookies like this recipe that involve stuffing the cookies with pitted dates; looking for that recipe was what brought me to this one. I didn't wait for my cookies to cool completely before rolling them in the powdered sugar, no harm done. Those little cookies positively melt in your mouth when they're still hot from the oven.:)
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28 users found this review helpful

Old Bay® Grilled Lime Tuna Steak

Reviewed: Oct. 23, 2005
Great marinade. Didn't change anything. Will make again and try with mahi mahi or halibut. Thanks!
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1 user found this review helpful

Ginger Glazed Mahi Mahi

Reviewed: Nov. 2, 2005
Great recipe. I added just a sprinkle of corn starch to help the glaze thicken a bit faster. Loved the ginger. Thanks for the recipe!
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0 users found this review helpful

Simple Tuna Melt

Reviewed: Nov. 14, 2005
Yum! Will make again. I left out the salt, and also the pickles because I didn't have any, and it was great. I'm sure it's also great with the pickles; I'm just not much of a pickle person so I never seem to have them around. I also made it as an open faced sandwich. Thanks for the recipe!
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3 users found this review helpful

Smokin' Scovilles Turkey Chili

Reviewed: Jan. 16, 2006
Wow!! What a great recipe! This would be great for a Superbowl party. Or any cold day for that matter.:P After having some without any additions, try it Frito Pie style with a dallop of sour cream, some Mexican cheese mix, and some fritos tossed in. Delicious! Thanks so much for this recipe!!
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4 users found this review helpful

Apricot Lentil Soup

Reviewed: Mar. 7, 2006
This is great! I love the lentil-apricot combo. Next time though, I think I might chop up the apricots a little more so I can have them more dispersed throughout the soup. I served this with the Blueberry Cornmeal muffins also on this website, and I thought the two recipes went well together. Added a 1/2 teaspoon cayenne pepper and a couple shakes extra of the cumin and thyme. As leftovers, this soup is delicious with some shredded cheddar cheese sprinkled on top! Thanks for the recipe!
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19 users found this review helpful

Blueberry Cornmeal Muffins

Reviewed: Mar. 7, 2006
An interesting textured change from typical blueberry muffin recipes. I loved the crunch these muffins had right out of the oven. I made this recipe as a side to the lentil-apricot soup also on this website, and it paired nicely. I'll make these muffins again. Thanks!:)
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1 user found this review helpful

WWII Oatmeal Molasses Cookies

Reviewed: Mar. 23, 2006
These are SOOOO good!!! They're so soft and....fluffy! I replaced my shortening with butter and added 1/2t each of cloves and cinnamon, but kept everything else the same. This is going to replace my current oatmeal cookie recipe. Thanks so much!!
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57 users found this review helpful

Brazilian Lemonade

Reviewed: May 10, 2006
Delicious. Wonderful for a summer picnic or barbeque. Thanks!
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2 users found this review helpful

Pear Bread I

Reviewed: Oct. 3, 2006
This bread is delicious!! It rises really well so don't overfill your pans. I made everything as is except I added a teaspoon of ground coriander, which I think added a lovely depth of flavor to the bread. Will definitely make this again! Thanks for the recipe!
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2 users found this review helpful

Displaying results 1-20 (of 88) reviews
 
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