LadyC Profile - Allrecipes.com (183875334)

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LadyC


LadyC
 
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Member Since: Feb. 2014
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Recipe Reviews 1 review
Creamy Scallop Chowder
This is a good base but it is definitely not thick enough to be called a chowder. I've modified it and my husband loves it. I added clams in addition to the scallops, I also use heavy cream alongside the milk to give it a creamier texture. I also used flour generously to thicken it, making sure to cook it down so that it didn't turn into a paste. With a little modification, this can turn into a fantastic dish that is perfect for the entire family.

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Reviewed On: Feb. 7, 2014
 
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