I have had this recipe saved for the longest time, and I finally got around to making it. I followed this to the letter, and I can't fathom any changes I would possible make. Let me tell you a little something about me and meatballs- I have a torrid love affair with them. The ultimate in comfort food, I love them on top of spaghetti (all covered with cheese), on hoagies, and, if they are good enough, all by their lonesome. I made these knowing they were going straight into the freezer, but I had to try one. Then two. Then my kid wandered into the kitchen, and we talked shoes and boys, all the while stuffing meatballs in our faces. Yes. They are THAT good. I tried them on spaghetti- awesome. Next, I will create a meatball hoagie the likes of which would make an Italian Grandma weep. I love, nay, I ADORE these meatballs! Thank you lovestohost- there may be other meatballs in my life from time to time, but I will secretly be longing for these whilst I eat those lowly wannabes :)
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I have had this recipe saved for the longest time, and I finally got around to making it. I...