BAGMANDO21 Recipe Reviews (Pg. 1) - Allrecipes.com (18386664)

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Homemade Refrigerator Pickles

Reviewed: May 11, 2005
I had SOooo much fun with this recipe!! the taste is awesome ( I added pickling spice to a couple jars) and the recipe is SO versatile!!! I got 7 lbs of gherkin cukes at my market about a day before they were too ripe, got them for $2.00 and played for a 1/2 hour in the kitchen and got - pickles w/peppers, w/vidallia onions, and then anything else that needed to get used up. On the "chunkier" pickles I set the jars in simmering water for about 5 minutes or so and thay were awesome just 2 days later.
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Peppy's Pita Bread

Reviewed: Mar. 23, 2005
This is a definate 5!!! Now one of my "standby favorites". If you use one tblsp FRESH yeast and be SURE the oven is well pre-heated they will all puff up. Putting them in a plastic ziploc makes them even chewy-er!! Let cool a bit in paper sack first, till warm to touch. This one is a keeper!!
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Basic Cheese Polenta

Reviewed: Jan. 9, 2005
I have ALSO fallen in love with this simple and GOUMET recipe!!! It is a marriage made in heave for eggs in the morning. I too added a little garlic salt, chilled the recipe overnight in a pan. Next morning ct in circles like an english muffin, fry in olive oil, top with an egg and ham or bacon and your favorite salsa. OOOOH.. it's Sooo good!!
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