Peg Recipe Reviews (Pg. 1) - (183856440)

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Navy Bean Soup I

Reviewed: Mar. 3, 2014
I used 3 cups veggie broth and 3 cups chicken broth in place of the 6 cups water. I cooked it in a slow cooker all day. It was a delicious soup that I would make again.
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Slow Cooker Chicken Taco Soup

Reviewed: Feb. 19, 2014
Delicious!!! I agree with other reviewers: USE THE BEER! It's the secret ingredient to how yummy this is. So easy. Of course if you don't like spicy, use plain diced tomatoes. My family loved it made exactly as written.
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