AngieM Recipe Reviews (Pg. 1) - Allrecipes.com (18385563)

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AngieM

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Banana Oatmeal Cookie

Reviewed: Jan. 17, 2005
The first batch of cookies turned too dark, at a length of 15 min. baking! Once I adjusted the cooking time to 10 min. however, they turned out very well. My toddler loved them, and they seem like a healthier cookie option, with the bananas and oatmeal.
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1 user found this review helpful

Quick and Easy Alfredo Sauce

Reviewed: Nov. 17, 2005
This sauce turned out very well. However, you have to serve it immediately, because it tends to thicken up rather quickly. I didn't have plain cream cheese, so in a pinch, substituted chive and onion cream cheese, which complimented it nicely. Leftovers of this dish were tasty also!
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0 users found this review helpful

Lucy's Mac and Corn

Reviewed: Mar. 27, 2006
I made this recipe exactly as indicated, and it turned out perfectly. It reminds me of a dish my Grandma made, similar to scalloped corn. I am giving this a 4-star rating, simply because it is not convenient to cook it for an hour total, as the recipe indicates. A person would have to make modifications like pre-cooking the macaroni in order for it to be a more time efficient dish. However, it tastes wonderful, and my husband and 5-year old daughter LOVE it!
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3 users found this review helpful

Chicken-Fried Steak Strips

Reviewed: Oct. 26, 2006
This recipe made as read turns out great! My husband and 6 year old daughter loved them.
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2 users found this review helpful

Scrumptious Salisbury Steak in Mushroom Gravy

Reviewed: Oct. 26, 2006
This recipe is yummy... and I don't even care for mushrooms normally. The gravy it makes is very tasty over egg noodles.
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1 user found this review helpful

Farmer's Ranch Potatoes

Reviewed: Oct. 26, 2006
These potatoes are awesome! They have a great flavor, and are a nice substitute side dish for the average potatoes.
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0 users found this review helpful

Hearty Breakfast Cookies

Reviewed: Oct. 26, 2006
These cookies are true to their name. I am a peanut butter lover, and they satisfied me! They come out pretty moist, and are a great cookie for Breakfast or as a protein packed snack.
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1 user found this review helpful

Taco Seasoning II

Reviewed: Oct. 26, 2006
This is a great substitute for the pre-packaged taco seasoning mix. I'll never buy one again, since I can stir this up in a flash with ingredients I already have on hand... and it tastes exactly the same!
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1 user found this review helpful

Sassy Chicken Enchilada Dip

Reviewed: Oct. 26, 2006
This dip always goes fast, and I am constantly having to repeat the recipe for those who try it. It packs an all around great flavor, and is extremely tasty!
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Red Potato Salad with Sour Cream and Chives

Reviewed: Oct. 26, 2006
The consistency of this potato salad was good, but I agree with another in that one must make so many changes to it, that you end up with a completely different recipe. The recipe as written is extremely bland! It was a neat idea, kind of like a sour cream and chives baked potato, but the great chives flavor is just overpowered by all of the potato starch and sour cream. I would substitute a flavorful salad dressing such as Miracle Whip for some of the sour cream, and even some sweet pickle relish and yellow mustard to give it a little more flavor. Even with the additions, we had a ton of it leftover, which was then fed to our garbage disposal!
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Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Oct. 26, 2006
These cookies turn out great! They definately live up to their name. My family gobbled them up.
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0 users found this review helpful

Easy Homestyle Green Beans

Reviewed: Nov. 23, 2006
This recipe turned out great just as it was written.
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1 user found this review helpful

Frosted Cranberries

Reviewed: Nov. 23, 2006
This turned out great, and looked so festive! I like the idea another had about rolling them in corn syrup instead of pasteurized egg whites prior to the granulated sugar. I may try that the next time, so they will be even less tart!
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2 users found this review helpful

Maple Roast Turkey and Gravy

Reviewed: Nov. 23, 2006
This was the BEST! I will make roast turkey with this recipe from now on. The flavor of the gravy was incredible!
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4 users found this review helpful

Cinnamon Candied Apples

Reviewed: Nov. 23, 2006
The flavor of these apples were super! However, the sauce never thickened up, and there was way too much of it. I have come across another recipe that did not call for any water.. just using the apples and red-hots. The juice from the apples gives it enough moisture. I think that is how I may try these the next time.
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32 users found this review helpful

Grandma's Chicken Noodle Soup

Reviewed: Nov. 23, 2006
This soup turned out great, and was gobbled up by my family. It does make quite a bit, however, so be prepared to freeze the extra or else halve the recipe for a family of 4 or less. I would also use about half as much poultry seasoning next time, but that is just a personal preference! This is a great recipe.
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Spicy Pumpkin Pie II

Reviewed: Nov. 23, 2006
The flavor of this recipe is perfect. This is what pumpkin pie is supposed to taste like! I tried this once with canned pumpkin and again another time with fresh pumpkin, and it turned out terrific both ways!
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20 users found this review helpful

Kitchen Sink Meatloaf

Reviewed: Nov. 23, 2006
The flavor of this meatloaf was great. The texture left something to be desired, however. I believe the next time I make this, I will simply add more hamburger to the rest of the ingredients, to get a firmer texture.
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8 users found this review helpful

Giant Chocolate Chip Cookies

Reviewed: Nov. 23, 2006
These cookies turned out spectacular! They are soft and have great flavor. My family LOVED them.
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0 users found this review helpful

BLT Pasta Salad

Reviewed: Nov. 23, 2006
This pasta was edible, but I still thought it needed something. I'll experiment the next time with some stronger flavors.
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8 users found this review helpful

Displaying results 1-20 (of 37) reviews
 
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