SouthInYourMouth Profile - Allrecipes.com (18385552)

cook's profile

SouthInYourMouth


SouthInYourMouth
 
Home Town:
Living In: Kentucky, USA
Member Since: Jan. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Mexican, Southern, Healthy, Dessert, Quick & Easy
Hobbies: Scrapbooking, Gardening, Boating, Walking, Reading Books, Music
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About this Cook
I love to cook, and it is definatly one of my hobbies. I love to watch cooking shows, read cooking magazines, and cookbooks.
My favorite things to cook
I love to cook southern dishes. However, I do not have much time to cook, so I look for recipes that can be prepared in the slow cooker, or pressure cooker. My real passion is baking, I love to bake cakes. I am trying to learn to cook healthier. Southtern food is SO good, but too much of a good thing will catch up with you over time.
My favorite family cooking traditions
I was taught to cook buy my great aunt and grandmother. My grandmother has always prepared all of the large holiday meals. She now has Parkinson's disease, and resides in assisted living. So, she has tried to teach me know to prepare all of our family favorites, including a Stack Pie that she was alway famous for. I'll never be as good of a cook as her, but I love to learn and try to carry on the family traditons.
Recipe Reviews 7 reviews
Mexican Shepherd's Pie
We loved this. I was looking for a recipe for traditional shepherds pie, when I realized I did not have the correct ingredients, must have been a sign to try this. We lolved it , much more than we would have liked traditional sheperds pei!! So glad I found this!!!

0 users found this review helpful
Reviewed On: Mar. 24, 2010
Rempel Family Meatloaf
Very good! I followed another review and added sauce to the top,otherwise followed the recipe. As others said, it was a bit salty, but suited our taste. Everyone had two servings. I will definately make again, this is a great variation to traditional meat loaf.

0 users found this review helpful
Reviewed On: Dec. 16, 2009
Buffalo Chicken Dip
I have been making this dip for years, and everyone loves it! I almost always get requests for the recipe. When my crockpot is not availible, I have baked in a 9 x 13 just until bubbly, and it works fine.

1 user found this review helpful
Reviewed On: Feb. 4, 2008
 
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