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Julia
 
Living In: Boston, Massachusetts, USA
Member Since: Jan. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Indian, Italian, Low Carb, Healthy, Quick & Easy
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Recipe Reviews 39 reviews
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Stuffed Cabbage Rolls
I've had amazing cabbage rolls at a local Polish restaurant and decided to try my hands at making them. Wasn't really feeling this recipe, though, sorry. It was very bland. The stuffing needed a lot more seasoning. A 15oz can of tomato sauce+water from the cabbage during the simmer made plenty of sauce for all the rolls.

0 users found this review helpful
Reviewed On: Apr. 12, 2012
Sarah's Rice Pilaf
I made it with a bit of Pam and omitted the butter. Some thyme and cayenne pepper made the dish more interesting. A solid staple! I'll be making this over and over again.

1 user found this review helpful
Reviewed On: May 23, 2011
Gomen Wat
I followed the recipe to a tee, but did NOT care for the end result at all. It was way too gingery and the spice combination tasted a little off. It's too bad; I really enjoy the gomen wat at my favourite local Ethiopian restaurant.

0 users found this review helpful
Reviewed On: Mar. 21, 2011
 
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