GUYGLORIOUS Profile - Allrecipes.com (18384490)

cook's profile

GUYGLORIOUS


GUYGLORIOUS
 
Living In: Tokyo, Tokyo, Japan
Member Since: Jan. 2005
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian
Hobbies: Hiking/Camping, Camping, Biking, Walking, Photography, Reading Books, Music, Wine Tasting, Charity Work
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About this Cook
Living in a Tokyo apartment and therefore always finding challenging new ways to cook in the world's smallest kitchen.
My favorite things to cook
Curry dishes, Mexican food, pasta sauces, outdoor cooking.
My favorite family cooking traditions
My Dad's Caesar Salad.
My cooking triumphs
Chicken cordon bleu; Sushi maki; A five-course dinner with two burners, 45cm of counter space, and no oven.
Recipe Reviews 3 reviews
Banana Pancakes I
Great stuff! Followed the advice of others and added cinnamon and vanilla extract.

5 users found this review helpful
Reviewed On: Jan. 5, 2013
Avocado Chicken Stir-Fry
Tasty stuff and easy to make. I changed it a little: For the SAUCE I used 2 tbsp FLOUR instead of cornstarch. Doubled up the garlic, added an equal amount of fresh minced ginger and mixed the sauce in a mini-blender. I used a couple types of mushrooms, added cashews, carrots and eggplant. Unfortunately my avocados were too soft to add so I used them in a salad. Will definitely make this again soon with some firm avocados!

5 users found this review helpful
Reviewed On: Nov. 13, 2012
Red Lentil Curry
I live in Japan and it's hard to find tomato puree so I substituted tomato paste instead (about 3/4 of the can). It made it a bit too "tomatoey" for my liking so I doubled up the tumeric, added some water and let it simmer for another 15 minutes. I still found it rather tomatoey, but tasted great. My girlfriend loved it! Definitely a recipe to keep in the back pocket.

4 users found this review helpful
Reviewed On: Oct. 7, 2010
 
Cooks I Like view all 2 cooks I like
Cooking Level: Intermediate
About me:
Cooking Level: Intermediate
About me: Living in a Tokyo apartment and therefore always… MORE
 
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