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Hoppin' John With Greens - Slow Cooker Recipe

Reviewed: May 5, 2014
I'd rate my first attempt at this as a 4 1/2 stars. I made two changes. 1. I used Kale as opposed to Collard Greens and 2. I used Kielbasa AND ham hocks. Broke my golden rule-Cooked something first time for other people. 20 adults on a Scout camp out. Two suggestions 1. Use spicy Kielbasa and make sure it stews for at LEAST one hour preferably 2 for the ham hocks. Might want to tweak the spices too. It lack some depth of flavor which I think the spicy kielbasa and additional stewing would help greatly.
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