MOSZK Profile - (18381926)

cook's profile


Home Town: Oregon City, Oregon, USA
Living In: Silverdale, Washington, USA
Member Since: Jan. 2005
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Needlepoint, Walking, Reading Books, Music
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Recipe Reviews 10 reviews
Picante Chicken Rice Burritos
This was ok - not a hit with my family, but they're very "meat and potatos". I made exactly as directed, except I added a can of rinsed black beans, but it was a little too dry for my taste. Flavor and textures were good tho. I probably won't make again, just because of my picky family.

1 user found this review helpful
Reviewed On: Mar. 29, 2010
Cube Steak Parmesan
This was not a hit at our house tonight. I followed other reviewers suggestions and baked, covered with foil, for an hour, but the meat was still not tender and the flavor was not great. I was asked not to make this again. Sorry..

1 user found this review helpful
Reviewed On: Sep. 30, 2008
Honey Butter Yule Ham
This was by far the best ham I've ever made. I used an injector, like some other reviewers suggested and the result was fantastic! I doubt I'll ever make ham any other way from now on. Thanks a bunch!!

2 users found this review helpful
Reviewed On: Jan. 9, 2008

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