redfisher80 Profile - (18381596)

cook's profile


Living In: Bothell, Washington, USA
Member Since: Jan. 2005
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Indian, Italian, Southern, Middle Eastern
Hobbies: Walking, Reading Books, Music
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About this Cook
I live northeast of Seattle, WA with my boyfriend and our two dogs.
My favorite things to cook
I love to bake! But I also like to create. Like combining pork chops, adding ginger and topping with sauteed apples.
My favorite family cooking traditions
Refrigerator buns for Thanksgiving. Shortbread & Neapolitan cookies for Christmas.
My cooking triumphs
Successfully putting different types of foods together and having it taste good.
My cooking tragedies
I always fail at meatloaf for some reason, so I never make it anymore.
Recipe Reviews 16 reviews
Baja Fish Tacos from KRAFT(R)
Wow, that was good. I didn't substitute anything, but did add some chopped jalapeƱo to the slaw. I also used homemade taco seasoning instead of store bought. I would definitely make this again.

1 user found this review helpful
Reviewed On: Mar. 13, 2015
Eileen's Spicy Gingerbread Men
These came out so well! My boyfriend's one request was to make them more spicier. I saw other reviewers comments to double the spices (except nutmeg) but I decided to see how it came out first before changing the recipe. Next batch will definitely have the doubled spices.

1 user found this review helpful
Reviewed On: Dec. 17, 2014
Mini Meatloaves
Was pretty good. BF asked me to use pepper jack cheese and it made it fantastic. Too much sugar for us in the topping though so we'll be omitting that next time.

3 users found this review helpful
Reviewed On: Feb. 20, 2014
Cooks I Like view all 1 cooks I like
Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE
Published Recipes

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