LADYDBME Recipe Reviews (Pg. 1) - (18380783)

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Soul Smothered Chicken

Reviewed: Apr. 15, 2008
Recipe had flavor but I did not like the taste of the gravy. Took longer than 30 minutes to get done. I would try again, but maybe play around with different seasonings for a different taste
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Four Cheese Macaroni

Reviewed: Apr. 15, 2008
I halved this recipe for my boyfriend and I but kept the same proportions of cheese (1/2 cup of each). With modifications: 1/2 cup more half & half), no egg, bread crumb + butter topping, paprika, garlic powder to taste, warmed half & half with Velveeta was excellent! Even reheated the next day (and the day after that). Not a scrap left in the baking dish. :)
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Creole Pork Chops

Reviewed: Oct. 15, 2007
This was easy to prepare and SO good! I too added some cajun seasoning to it. I served it over garden vegetable flavored rice, and I am enjoying leftovers as I type. This is definitely a keeper that I would make again/serve to company.
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Super Simple Oven Barbequed Chicken

Reviewed: Jul. 4, 2007
Great recipe! Made this w/ three boneless chicken breasts. Cooked for an hour, brushed on bbq sauce the last 25 minutes. As others said, chicken was very flavorful and moist. I'd have no shame serving this to anyone. Definitely a keeper.
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Szechwan Shrimp

Reviewed: May 7, 2007
This recipe was excellent. I doubled the rice and served over a nuked package of Uncle Ben's brown and wild rice...went back for seconds and thirds! Good, quick, and easy. Thanks
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