Angela Sheppard Recipe Reviews (Pg. 2) - Allrecipes.com (18380300)

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Angela Sheppard

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Chicken Cordon Bleu II

Reviewed: Nov. 13, 2008
Wow, this gravy makes a delicious meal even better. This was great.
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Sweet Dinner Rolls

Reviewed: Nov. 9, 2008
These are the best tasting buns I have ever made or tried. The problem I had is that they were so dense and heavy. It is very humid here and possibly that is the problem. I am driving myself crazy trying to make light fluffy buns.
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2 users found this review helpful

Parmesan Chicken II

Reviewed: Nov. 9, 2008
This was really quite terrible tasting, the parmesan flavor was overwhelming and the bottom of the chicken was burnt. I followed this recipe exactly and I noticed that most of the 5 star reviews are a tweaked version of the recipe.
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1 user found this review helpful

Mrs. Sigg's Fresh Pumpkin Pie

Reviewed: Oct. 15, 2008
This was great, you can really taste the difference between fresh and canned. I added extra spice and sugar. My major complaint was that the pie took about 1 1/2 hours to set up which caused the bottom of the crust to burn. I strained the purreed pumpkin overnight and it was still really wet. I huess it should be strained even more.
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Light Oat Bread

Reviewed: Oct. 13, 2008
This was dense like a wet brick and tasted very bland I followed the recipe exactly
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Delicious Ham and Potato Soup

Reviewed: Oct. 9, 2008
This was easy quick and good. Perfect for leftover ham. This grew on us and was eaten by all, thanks.
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1 user found this review helpful

Nany's Cheesy Cauliflower Casserole

Reviewed: Oct. 6, 2008
Wow I never thought I would crave cauliflower, this recipe is amazing I will be making this for thanksgiving. The cheese sauce is so good and so easy I will never buy mac and cheese again, my son loves this new mac and cheese and the flavor is so strong I can hide vegetable puree's in the sauce. Thank you for posting
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2 users found this review helpful

Banana Pudding IV

Reviewed: Aug. 27, 2008
Oh my god I can't stop thinking about how amazing this was it just gets better with time. Everyone loved this and wants the recipe
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1 user found this review helpful

Anytime Fruit Salad

Reviewed: Aug. 15, 2008
The flavor is great (only 1 pack of jello) but I can't get over the cottage cheese texture. I love cottage cheese I just don't know that it has a place in fruit salad. I am reluctant to serve this to our guests but since it made so much I will. I think if the cottage cheese was replaced with a whipped cream cheese it may taste amazing.
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1 user found this review helpful

The Best Unbaked Cherry Cheesecake Ever

Reviewed: Aug. 8, 2008
I really was not impressed with this. The crust was crumbly it should have been baked before the mixture went in. The taste of whip cream was too powerful, very dissapointing.
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4 users found this review helpful

Boilermaker Tailgate Chili

Reviewed: Jun. 10, 2008
Wow, this is THE chili recipe. I will never make another chili recipe again. The only thing I have to change in the future is the spice, but that is only for the kids, for adults the spice is perfect, in fact every single part of this recipe is perfect. Thank you so much for sharing.
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World's Best Potato Salad

Reviewed: Apr. 19, 2008
This was good, I followed others advice and changed white onions to green, changed sugar from 1/2 cup to 1/3 cup and add 1 tsp of celery seed. The flavor was superb, the reason I gave it 4 out of 5 is that it was way too much sauce, everything else was perfection
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Breakfast Casserole

Reviewed: Dec. 7, 2007
This has potential. The biggest change I would make is this needs eggs. Also the onion should be sauteed prior to cooking. Definately some salt and pepper would be a nice addition. I think this can be really good it was very easy too.
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4 users found this review helpful

Golden Potato Soup

Reviewed: Nov. 19, 2007
This was an amazing soup super quick and easy and the taste is great. I did add 2 cups of chicken broth in the beginning and it was still very thick great quick and easy recipe. Oh I added extra salt too.
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Oat-N-Honey Bread

Reviewed: Nov. 18, 2007
This was just OK the flavor was not amazing and it came out very dense, I had to put it in the oven and cook it longer.
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Best Bread Machine Bread

Reviewed: Nov. 18, 2007
This was the best bread yet tasted great texture was great, I did add extra salt but everything else was exact same thank you great recipe
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Chicken Noodle Casserole I

Reviewed: May 30, 2007
This was very easy and my husband loves it so much, I used reduced fat soup and didn't notice a difference, while this is not figure friendly it is wonderful comfort food.
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Macaroni Salad I

Reviewed: May 26, 2007
This is a delicious light and fresh salad. It was easy to make and I really enjoy how the flavors enhance each other, this tastes best after a few hours in the fridge. The only thing I changed was I used hot sauce instead of pepper.
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1 user found this review helpful

Anniversary Chicken II

Reviewed: Nov. 26, 2006
The only reason I rated this recipe so low is that there is no place for the stir fry sauce, it dosn't match with any of the other flavors. I will make again but omit the soy sauce. The topping was geat the chicken was juicy and it was easy to make.
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Chili Dog Casserole I

Reviewed: Sep. 19, 2006
I didn't expect much but this was sooo easy and fast and was really delicious hard to stop eating, everyone liked it, thank you for the recipe
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Displaying results 21-40 (of 148) reviews
 
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