ryanandkylesmom Recipe Reviews (Pg. 1) - Allrecipes.com (18380128)

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Robbi's M&M Cookies

Reviewed: Apr. 12, 2005
My "kidlets" helped me make these and they love them! We made them with Smarties because that's all I had on hand, but they still turned out great.
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0 users found this review helpful

Calabrese Style Spaghetti

Reviewed: Feb. 26, 2006
This is very good. The only thing I did differently was use the butter to saute the garlic before tossing it with the pasta. I prefer a mellower flavor then you get with raw garlic. Adding a little bit of white onion to the saute adds a little sweetness, too. I found this recipe worked well with Parmesan cheese as well.
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19 users found this review helpful

Germantown Cookies

Reviewed: Feb. 22, 2006
Yum! These are great cookies. I can't possible see how the recipe can be tweaked at all. They're perfect just the way they are! Thanks for sharing!
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2 users found this review helpful

Tortilla Rollups V

Reviewed: Feb. 22, 2006
These are really good! I loved them, and they're addictive. I made them using a "tender" jerky, rather then the really dry, chewier jerky and they turned out great! Now that I've tried them, I'd make them for company without hesitation!
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25 users found this review helpful

Broccoli with Garlic Butter and Cashews

Reviewed: Feb. 8, 2006
This recipe is fantastic! I made it as a side dish when I was browsing the site looking for something to serve alongside a garlic chicken recipe I found here as well. Wow! Everyone in my family loved it! Thanks for the great recipe!
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1 user found this review helpful

Sesame Lime Steak Wraps

Reviewed: Dec. 31, 2005
My family loves these wraps! They are so delicious and simple to prepare. Also terrific served with Jasmine rice!
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0 users found this review helpful

D's Famous Salsa

Reviewed: Dec. 4, 2005
This salsa is so delicious! I plan on making more and giving them as gifts, along with some other assorted homemade goodies this Christmas. I think this salsa will be a big hit with friends and family.
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2 users found this review helpful

Caribbean Sweet Potato Salad

Reviewed: Jun. 4, 2005
I love this potato salad! It's such a nice change of pace from ordinary potato salad, and the flavors work so well together. Yum!
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2 users found this review helpful

Mushroom Risotto

Reviewed: Jun. 2, 2005
I tried this as a side dish tonight and thought it was creamy and wonderful! My entire family enjoyed it.
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0 users found this review helpful

Maple Apple Crisp

Reviewed: Jun. 2, 2005
This was really simple and turned out delicious. I didn't have quite enough topping to cover the apples, so I doubled the amount of topping the second time I made it.
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2 users found this review helpful

Sylvia's Ribs

Reviewed: May 29, 2005
These spareribs are absolutely delicious! I have been using a recipe very similar to this one for years, although this one leaves more room for the imagination. It's so good and the combination of boiling the ribs and then baking them in the oven ensures tender, fall of the bone ribs every time. I would recommend skimming off the fat that bubbles and rises to the surface during the simmering stage. This sauce is also perfect for stirring into a can of beans for baking in the oven alongside the ribs. Great recipe! Thanks Sylvia!
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1 user found this review helpful

Chicken Kabobs Mexicana

Reviewed: May 23, 2005
This is a wonderful and very tasty recipe. The combination of lime, cumin and cilantro is so tasty. I like to serve this alongside grilled corn on the cob brushed lightly with a bit of the lime mixture. It's just so delicious that way! This recipe is a keeper that my family and I enjoy at least once a month. Thanks CJ!
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2 users found this review helpful

Pumpkin Bread IV

Reviewed: Apr. 27, 2006
This pumpkin bread is sooo good!! Years ago I had a recipe for pumpkin muffins that was given to me in a home economics class I had to take in high school. They were the best tasting pumpkin muffins I had ever had, but being young and careless I misplaced the recipe and never found one that came even close to having the same wonderfully moist and delicious flavor. I've tried many different pumpkin muffin and bread recipes over the years and not one could compare...until now. This pumpkin bread is the absolute closest I have come to finding a recipe that could replicate the great flavor of those pumpkin muffins from years ago. I love it and this recipe is one that I plan to hang onto for years to come. Thank you so much for sharing it!
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4 users found this review helpful

Absolutely Ultimate Potato Soup

Reviewed: Apr. 30, 2005
OMG! I love this soup! Try it. I bet you'll love it to! Thanks Karena!!
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0 users found this review helpful

Simple Savory Pork Roast

Reviewed: Apr. 29, 2005
This is such a delicious and simple way to prepare a pork roast. We absolutely love this and make it quite often. Sometimes I omit the rosemary and use savory leaves instead, but either way it's very tasty!
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2 users found this review helpful

Cajun Chicken Pasta

Reviewed: Apr. 28, 2005
This dish is really delicious. I prepared it according to the directions, and I wouldn't change a thing! Excellent!
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0 users found this review helpful

Pecan Lace Cookies II

Reviewed: Apr. 17, 2005
There are three things I love about these cookies... They're a cinch to make. They look so pretty and they taste good too! What more could you ask for?
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7 users found this review helpful

Spinach Quiche

Reviewed: Apr. 13, 2005
The five stars here come from my husband who loves quiche. His mother always made quiche for the family when he was younger, but it isn't something I had ever made for my family, until I found this recipe here on this site. He loved this, and it worked out for me, despite being my first attempt. Will be making this again. Thanks Bailey!
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0 users found this review helpful

Carrot Cake Muffins with Cinnamon Glaze

Reviewed: Mar. 13, 2006
These muffins are awesome! Moist, chock full of flavor, and they turn out great every time I make them. I use the finely shredded coconut and it works perfectly.
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1 user found this review helpful

Cilantro and Lime Butter

Reviewed: Apr. 12, 2005
This recipe is so simple but soooo good! It's just as wonderful slathered on sliced skirt steak as it is on just-off- the-barbecue rib eye steaks. It does not dissapoint.
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10 users found this review helpful

Displaying results 1-20 (of 106) reviews
 
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