Dan Brenek Recipe Reviews (Pg. 1) - Allrecipes.com (183799082)

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Dan Brenek




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Restaurant-Style Buffalo Chicken Wings

Reviewed: Feb. 2, 2014
Perfect! My fryer cooked them in 8 minutes at 375. Sauce is just right with just the right amount of zing. I did soak the wings overnight in buttermilk, and laid on paper towels to remove the excess before coating and putting int he fridge for a couple hours.
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