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Award Winning Soft Chocolate Chip Cookies

Reviewed: Jan. 25, 2014
Great, solid-in-every-regard recipe. I make these cookies for the kids at church. The jello mix is a very helpful, very effective ingredient. At first I wasn't sure about it, so I only added half. Turned crunchy, flat cookie-crackers into puffy, soft little morsels. However, I just added a full package and they're almost spherically puffed. Use carefully to your liking.
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