bhmnrhpsdy Profile - Allrecipes.com (183785239)

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bhmnrhpsdy


bhmnrhpsdy
 
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Member Since: Jan. 2014
Cooking Level: Not Rated
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Recipe Reviews 1 review
Dal Makhani (Indian Lentils)
Warning to anyone who wants to try this recipe: use 2 TEASPOONS salt - or even less and add as needed. The dish smelled and looked amazing and was absolutely delicious except for the extreme saltiness. Unfortunately, I couldn't fix the doubled recipe and decided to dump the entire thing out. Will definitely try again some time soon, with MUCH less salt - and will probably use kosher instead or regular salt. I had read the previous reviews and reduced the amount of salt but didn't realize by how much I should have reduced it by. I'm sure my next attempt will turn out great!!!

2 users found this review helpful
Reviewed On: Jan. 26, 2014
 
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