Tammy Profile - Allrecipes.com (183783354)

cook's profile


Home Town: Monroe Falls, Ohio, USA
Living In: Indiana, USA
Member Since: Jan. 2014
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Gourmet
Hobbies: Scrapbooking, Hiking/Camping, Camping, Walking, Photography, Genealogy
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Recipe Reviews 1 review
Mom's Zucchini Bread
This has been my go-to when the zucchinis spring from the garden and as I use my frozen stock through the rest of the year. It's a FABULOUS recipe unchanged, but I have placed a couple of my own additional twists on it which I think make it SUPERB! I use 5oz of blanced, sliced almonds and 3oz of chocolate chips/chunks versus the 1 cup of walnuts. I also sift in 1/4 cup of Instant French Vanilla Pudding Mix with the dry ingredients and after I have poured the batter into the loaf pans, I sprinkle vanilla sugar over the top and let it bake in. The chocolate adds a surprise sweetness every other bite since there is so few chips overall.

1 user found this review helpful
Reviewed On: Jan. 26, 2014

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